Journal Publications by ERS Authors

The published and forthcoming journal articles authored by ERS researchers provide a sample of the variety of professional journals in which Agency economists and social scientists publish and vet their research with the scientific community. ERS researchers work with colleagues at the Agency and at many universities.
  • Muratori, M., N. Bauer , S. Rose , M. Wise, V. Daioglou , Y. Cui , E. Kato , M. Gidden , J. Strefler , S. Fujimori, D. van Vuuren, and J. Weyant . "EMF-33 Insights on Bioenergy with Carbon Capture and Storage (BECCS)", Climatic Change,   August 2020.
  • Dennis , E., K. Ajewole, J. Bergtold, and T. Schroeder . "Consumer Reactions to E. Coli and Antibiotic Residue Recalls: Utility Maximization vs. Regret Minimization", Veterinary Epidemiology and Economics,   September 2020.
  • Astill, G., F. Kuchler, J. Todd, and E. Page. "Shiga toxin-producing Escherichia coli (STEC) O157:H7 and Romaine Lettuce: Source Labeling, Prevention, and Business", American Journal of Public Health,   March 2020.
  • O'Hara, J., M. Castillo, and D. Thilmany-McFadden. "Do Cottage Food Laws Reduce Barriers to Entry for Food Manufacturers? ", Applied Economic Perspectives and Policy,   July 2020.
  • Charlton, D., and M. Castillo. "Potential Impacts of a Pandemic on the U.S. Farm Labor Market", Applied Economic Perspectives and Policy,   October 2020.
  • Zhang, Q., M. Alsuliman , M. Wright, Y. Wang , and X. Cheng. "Fruit and Vegetable Purchases and Consumption among WIC Participants after the 2009 WIC Food Package Revision: A Systematic Review", Advances in Nutrition,   May 26, 2020.
  • Coleman-Jensen, A. "U.S Food Insecurity and Population Trends with a Focus on Adults with Disabilities", Physiology and Behavior ,   220, June 2020.
  • Sonik, R., A. Coleman-Jensen, and S. Parish . "Household food insufficiency, health status, and emergency healthcare utilization among children with and without special health care needs", Public Health Nutrition,   June 2020.
  • Dong, D., Y. Zheng, and H. Stewart. "The effects of food sales taxes on household food spending: An application of a censored cluster model", Agricultural Economics,   July 2020.
  • Gustavesen, G., D. Dong, R. Nayga, Jr. , and K. Rickertsen. "Ethnic Variation in Immigrants Diets and Food Acculturation United States 1999-2012", Agricultural and Resource Economics Review,   July 2020.
  • El-Osta, H. "Life-Cycle and Its Impact on the Disparity in Economic Well-Being among U.S. Sole Proprietor Households: Evidence from Two National Surveys", Applied Economics and Finance,   7(1): 1-14, January 2020.
  • Ferrier, P. "The Evolution of Federal Programs for Beekeepers and Pollinator Data", Choices,   October 2019.
  • Wiebe , K., T. Sulser, S. Dunston, M. Rosegrant, K. Fuglie, D. Willenbockel, and G. Nelson. "Modeling Impacts of Faster Productivity Growth to Inform the CGIAR Initiative on Crops to End Hunger", SocArXiv,   June 2020.
  • Sitienei, I., J. Gillespie, and G. Scaglia. "U.S. Grass-Fed Beef Producers: Goal Structure and Reasons for Enterprise Selections", Journal of Agricultural and Applied Economics,   October 2019.
  • Sitienei, I., J. Gillespie, and G. Scaglia. "Forage Management Practices Used in Production of U.S. Grass-fed Beef", Applied Animal Science,   December 2020.
  • Sitienei, I., J. Gillespie, and G. Scaglia. "Estimating Preference Heterogeneity for Grass-fed Beef Cattle Traits", Agricultural and Resource Economics Review,   September 2020.
  • Blitstein , J., J. Guthrie, and C. Rains . "Low-Income Parents Use of Front-of-Package Nutrition Labels in a Virtual Supermarket", Journal of Nutrition Education and Behavior ,   52(9): 850-858, September 2020.
  • Hahn, W., S. Sydow, and W. Preston . "Revisiting U.S. country of origin labeling trade damage estimates how does an equilibrium displacement model perform under different scenarios", Canadian Journal of Agricultural Economics ,   64(4): 349-361, December 2019.
  • Kenner, B., D. Lambert, C. Trejo-Pech, J. Thompson, and T. Gill . "Financial risks in Rwandan smallholder broiler production", Journal of Agribusiness in Developing and Emerging Economies,   October 2019.
  • Leschewski, A., and A. Kuhns. "Supplemental Nutrition Assistance Program Participation and Current Restricted Food Expenditures: Implications for Policy", Public Health Nutrition,   June 2020.
  • Liefert, O., and W. Liefert. "Russian agricultural trade and world markets", Russian Journal of Economics,   March 25, 2020.
  • Low, S., M. Bass , D. Thilmany-McFadden, and M. Castillo. "Local Foods Go Downstream: Exploring the Spatial Factors Driving U.S. Food Manufacturing", Applied Economic Perspectives and Policy,   July 2020.
  • MacDonald, J. "Tracking the Consolidation of U.S. Agriculture", Applied Economic Perspectives and Policy,   July 2020.
  • Njuki, E., B. Bravo-Ureta, and V. Cabrera . "Climatic Effects and Total Factor Productivity: Econometric Evidence for Wisconsin Dairy Farms", European Review of Agricultural Economics,   47(3): 1276-1301, January 2020.
  • Ollinger, M., and M. Houser . "Ground Beef Recalls and Subsequent Food Safety Performance", Food Policy,   September 2020.
  • Katare, B., . Wang , J. Lawing , N. Hao , T. Park, and M. Wetzstein. "Toward optimal meat consumption", American Journal of Agricultural Economics ,   102(2): 662-680, January 2020.
  • Heflin, C., I. Arteaga, J. Ndashimye , and M. Rabbitt. "Childhood Injuries and Food Stamp Benefits: An examination of administrative data in one US State", BMC Pediatrics ,   20, June 2020.
  • Tanaka, V., G. Engelhard, Jr. , and M. Rabbitt. "Using a Bifactor Model to Measure Food Insecurity in Households with Children", Journal of Family and Economic Issues ,   41: 492-504, May 2020.
  • Golino, G., K. Ralston, and J. Guthrie. "Participation Trends for Full Price Meals in the National School Lunch Program", Applied Economic Perspectives and Policy,   August 10, 2020.
  • Ramsey, S., and J. Bergtold. "Examining Inferences from Neural Network Estimators of Binary Choice Processes: Marginal Effects and Willingness-to-Pay", Computational Economics,   May 2020.
  • Restrepo, B. "Intake of trans fats among U.S. youth declined from 1999-2000 to 2009-2010", Public Health Nutrition,   23(6): 1103-1107, April 2020.
  • Brili, Y., and B. Restrepo. "Birth Weight, Neonatal Care, and Infant Mortality: Evidence from Macrosomic Babies", Economics and Human Biology,   37, 2020.
  • Restrepo, B., and J. Cantor. "The effects of soda taxes on adolescent sugar intake and blood sugar", Health Economics,   August 2020.
  • Restrepo, B., and E. Zeballos . "The Effect of Working from Home on Major Time Allocations with a Focus on Food-Related Activities", Review of Economics of the Household,   August 2020.
  • Rhodes, M., and F. Kuchler. "The Influence of Time Use, Risk Factors, and Occupation on Meal Preparers Usage of Food Thermometers", Food Protection Trends,   40(1): 16-28, January 2020.
  • Rhodes, M., and F. Kuchler. "Determinants of Weekly Raw Milk Use by At-Home Meal Preparers in the United States: Evidence from the 2014-2016 American Time Use Survey - Eating and Health Module", Public Health Nutrition,   June 2020.
  • Rosenberg, A. "Targeting of Water Rights Retirement Programs: Evidence from Kansas", American Journal of Agricultural Economics,   May 2020.
  • Hasegawa, T., R. Sands, T. Brunelle , Y. Cui , S. Frank , S. Fujimori, and A. Popp. "Food security under high bioenergy demand toward long-term climate goals", Climactic Change,   August 2020.
  • Simnitt, S., R. House , S. Larking , . Tookes, and T. Yandle . "Using Markets to Control Invasive Species: Lionfish in the US Virgin Islands", Marine Resources Economics,   September 2020.
  • Gulcan , O., S. Simnitt, J. Stacciarini, and A. Tovar-Aguilar . "COVID-19 Risk Factors Vary by Legal Status among Florida Crop Workers", Choices,   September 2020.
  • Sneeringer, S., G. Short, M. MacLachlan, and M. Bowman. "Impacts on Livestock Producers and Veterinarians of FDA Policies on Use of Medically Important Antibiotics in Food Animal Production", Applied Economic Perspectives and Policy,   May 2020.
  • Dickert-Conlin, S., K. Fitzpatrick, B. Stacy, and L. Tiehen. "The Downs and Ups of the SNAP Caseload: What Matters? ", Applied Economic Perspectives and Policy,   September 2020.
  • Stewart, H., F. Kuchler, J. Cessna, and W. Hahn. "Are Plant-based Analogues Replacing Cow's Milk in the American Diet?", Journal of Agricultural and Applied Economics,   July 2020.
  • Todd, J., L. Mancino, B. Restrepo, C. Kavanaugh , C. Dicken, and V. Breneman. "Food Away From Home and Caloric Intake: The Role of Restaurant Menu Labeling Laws", Economic Inquiry,   September 2020.
  • Beeson, P., C. Daughtry, and S. Wallander. "Estimates of Conservation Tillage using Landsat Archive", Remote Sensing 12(16),   2020.
  • Whitt, C., L. Tauer, and H. Huson . "Bull Efficiency Using Dairy Genetic Traits", PLoS One,   November 2019.
  • Wojan, T. "Geographic Differences in Intellectual Property Strategies and Outcomes: Establishment-Level Analysis across the American Settlement Hierarchy", Regional Studies, Regional Sciences,   6(1): 574-595, November 2019.
  • Wojan, T., and T. Slaper. "Are the problem spaces of economic actors increasingly virtual? What geo-located web activity might tell us about economic dynamism", PLoS One ,   15(9), September 2020.
  • Zeballos , E., and J. Todd. "The effects of skipping a meal on daily calorie intake and diet quality", Public Health Nutrition,   May 2020.
  • Zeballos , E., L. Mancino, and B. Lin. "Does how you pay influence the share of healthy items that you Buy? Assessing differences in nutritional quality of food purchases by payment type", Food Policy ,   92, April 2020.
  • Gustafson, C., and E. Zeballos . "The Effect of Presenting Relative Calorie Information on Calories Ordered", Appetite ,   153, October 2020.