Journal Publications by ERS Authors

The published and forthcoming journal articles authored by ERS researchers provide a sample of the variety of professional journals in which Agency economists and social scientists publish and vet their research with the scientific community. ERS researchers (in bold) work with colleagues at the Agency and at many universities.
  • Adjemian, M., R. Johansson, A. McKenzie, and M. Thomsen. "Was the Missing 2013 WASDE Really Missed?", Applied Economic Perspectives and Policy,   (forthcoming).
  • Janzen, J., and M. Adjemian. "Estimating the Location of World Wheat Price Discovery", Applied Economic Perspectives and Policy,   (forthcoming).
  • Mauthe-Barnes, M., S. Arita, K. Kalberg, and P. Leung. "When does it pay to cooperate? Strategic information exchange in the harvest of common-pool fishery resources", Ecological Economics,   vol. 131 (January 2017): 1-11.
  • Arnade, C., and G. Vocke. "Seasonal Variation in the Price Discovery Process of International Wheat", Agribusiness: An International Journal,   (forthcoming).
  • Astill, G., and C. Shumway. "Profits from Pollutants: Economic Feasibility of Integrated Anaerobic Digester and Nutrient Management Systems", Journal of Environmental Management,   vol. 184 (October 2016): 353-362.
  • Badau, F., R. Fare, and G. Munisamy. "Global resilience to climate change: Examining global economic and environmental performance resulting from a global carbon dioxide market", Resource and Energy Economics,   vol. 45 (August 2016): 46–64.
  • Beckman, J., and S. Arita. "Modeling the Interplay between Sanitary and Phytosanitary Measures and Tariff-rate Quotas under Partial Trade Liberalization", American Journal of Agricultural Economics,   (forthcoming).
  • Bigelow, D., A. Plantinga, D. Lewis, and C. Langpap. "How does urbanization affect water withdrawals? Insights from an econometric-based landscape simulation", Land Economics,   (forthcoming).
  • Brown, J., D. Lambert, and T. Wojan. "The Effect of the Conservation Reserve Program on Rural Economies: Deriving a Statistical Verdict from a Null Finding", American Journal of Agricultural Economics,   (forthcoming).
  • Ge, H., P. Canning, S. Goetz, and A. Perez. "Effects of Scale Economies and Production Seasonality on Optimal Hub Locations: the Case of Regional Fresh Produce Aggregation", Agricultural Economics,   (forthcoming).
  • Ge, H., S. Goetz, P. Canning, and A. Perez. "Optimal Locations of Fresh Produce Aggregation Facilities in the United States", International Journal of Production Economics,   vol. 197 (2018): 143-157.
  • Beatty, T., M. Bitler, X. Cheng, and C. van der Werf. "SNAP and Paycheck Cycles", Southern Economic Journal,   (forthcoming).
  • Hovhannisyan, V., C. Cho, and M. Bozic. "The Relationship between Price and Retail Concentration: Evidence from the U.S. Food Industry", European Review of Agricultural Economics,   (forthcoming).
  • McCann, L., and R. Claassen. "Farmer Transaction Costs of Participating in Federal Conservation Programs: Magnitudes and Determinants", Land Economics,   (forthcoming).
  • Claassen, R., and S. Kim. "Modeling land development processes using a sample selection regression", Applied Economic Letters,   (forthcoming).
  • Claassen, R., E. Duquette, and D. Smith. "Additionality in U.S. Agricultural Conservation Programs", Land Economics,   (forthcoming).
  • Claassen, R., J. Savage, C. Loesch, V. Breneman, R. Williams, B. Mulvaney, and T. Fairbanks. "Additionality in Grassland Easements to Provide Migratory Bird Habitat in the Northern Plains", Journal and Agricultural and Resource Economics,   (forthcoming).
  • Clancy, M., and G. Moschini. "Mandates and the Incentive for Environmental Innovation", American Journal of Agricultural Economics,   (forthcoming).
  • Brucker, D., and A. Coleman-Jensen. "Food Insecurity across the Adult Life Span for Persons with Disabilities", Journal of Disability Policy Studies,   (forthcoming).
  • Afulani, P., A. Coleman-Jensen, and D. Herman. "Food insecurity, mental health, and use of mental health services among nonelderly adults in the United States", Journal of Hunger and Environmental Nutrition,   (forthcoming).
  • Cooper, J., S. Wallander, and A. Tran. "Testing for Specification Bias with a Flexible Fourier Transform Model for Crop Yields", American Journal of Agricultural Economics,   vol. 99, no. 3 (April 2017): 800-815.
  • Davis, C., J. Cessna, and D. Blayney. "Southeast Asia's import demand for skim milk powder: Implications for US exporters", Journal of Dairy Science,   (forthcoming).
  • Zheng, Y., and D. Dong. "Eat at Home or Away from Home? The Role of Grocery and Restaurant Food Sales Taxes", Journal of Agricultural and Resource Economics,   (forthcoming).
  • Fuglie, K., M. Clancy, P. Heisey, and J. MacDonald. "Research, Productivity and Output Growth in U.S. Agriculture", Journal of Agricultural and Applied Economics,   (forthcoming).
  • Fuglie, K. "R&D Capital, R&D Spillovers, and Productivity Growth in World Agriculture", Applied Economic Perspectives & Policy,   (forthcoming).
  • Nyaupane, N., J. Gillespie, K. McMillin, W. Harrison, and I. Sitienei. "Selection of Breeding Stock by U.S. Meat Goat Producers", Journal of Agricultural and Applied Economics,   (forthcoming).
  • Dorfman, J., C. Gregory, Z. Liu, and R. Huo. "Re-Examining the SNAP Benefit Cycle Allowing for Heterogeneity", Applied Economic Perspectives and Policy,   (2018).
  • Gregory, C., and T. Smith. "Salience, Food Security, and SNAP Receipt", Journal of Policy Analysis and Management,   (forthcoming).
  • Hu, M., W. He, D. Suolang, S. Zhang, B. West, J. Kirlin, and X. Zhang. "Response patterns in a multi-day diary survey: implications for adaptive survey design", Survey Research Methods,   (forthcoming).
  • Heisey, P., and K. Fuglie. "Public agricultural R&D in high-income countries: Old and new roles in a new funding environment.", Global Food Security,   (forthcoming).
  • Jo, Y. "Does the Earned Income Tax Credit Increase Children’s Weight? The Impact of Policy-Driven Income on Childhood Obesity", Health Economics,   (forthcoming).
  • Key, N., D. Prager, and C. Burns. "The Income Volatility of U.S. Commercial Farm Households.", Applied Economic Perspectives and Policy,   vol. 40, no. 1 (June 2018): 215-239.
  • Kuchler, F., M. Bowman, M. Sweitzer, and C. Greene. "Evidence from Retail Food Markets That Consumers Are Confused by Natural and Organic Food Labels", Journal of Consumer Policy,   (forthcoming).
  • Kuhns, A., A. Leschewski, and D. Weatherspoon. "Household Acquisition of Health Food Away from Home", British Food Journal,   (forthcoming).
  • Leibtag, E., and A. Nevo. "Analyzing the Timing and Quantity of Consumer Food Purchases and the Consumer Price Index", Journal of Economic Perspective,   (forthcoming).
  • Lin, B., J. Guthrie, and T. Smith. "Dietary Guidance and New School Meal Standards: Schoolchildren’s Whole Grain Consumption Over 1994–2014", American Journal of Preventive Medicine,   (forthcoming).
  • Van Sandt, A., S. Low, and D. Thilmany-McFadden. "Exploring Regional Patterns of Agritourism in the U.S.: What's Driving Clusters of Enterprises?", Journal of Agricultural and Resource Economics,   (February 2018).
  • MacLachlan, M., M. Springborn, and P. Fackler. "Learning about a Moving Target in Resource Management: Optimal Bayesian Disease Control", American Journal of Agricultural Economics,   (forthcoming).
  • Martinez, S., and K. Paudel. "Food Marketing in the United States", Routledge Handbook of Agricultural Economics,   (in press).
  • McLaughlin, P., T. Saitone, and R. Sexton. "The Economics of Food Vendors Specialized to Serving the Women, Infants and Children (WIC) Program", American Journal of Agricultural Economics,   (forthcoming).
  • Zhang, Q., R. Lamichhane, M. Wright, P. McLaughlin, and B. Stacy. "Trends in Breastfeeding Disparities in US Infants by WIC Eligibility and Participation", Journal of Nutrition Education and Behavior,   (forthcoming).
  • Beghin, J., B. Meade, and S. Rosen. "A Consistent Food Demand Framework for International Food Security Assessment", Journal of Policy Modeling,   (forthcoming).
  • Marasteanu, I., and T. Minor. "Foodborne Outbreaks and Farm Structure: an Examination of Vegetable and Melon Farming", International Journal of Food and Agricultural Economics,   vol. 5, no. 4 (October 2017): 41-61.
  • Motamed, M., and L. McPhail. "Corn Area Response to Local Ethanol Markets in the United States: A Grid Cell Level Analysis", American Journal of Agricultural Economics,   (forthcoming).
  • Muhammad, A., A. Countryman, and K. Heerman. "Effects of Tariff Concessions on Japanese Beef Imports by Product and Source", Agricultural and Resource Economics Review,   (forthcoming).
  • Muhammad, A., A. D'Souza, B. Meade, R. Micha, and D. Mozaffarian. "How income and food prices influence global dietary intakes by age and sex: evidence from 164 countries", BMJ Global Health,   (forthcoming).
  • Nehring, R., R. Barton, and C. Hallahan. "The Economics and Productivity of U.S. Dairy Farms that use Crossbred versus Non-Crossbred Breeding Technology Production", Agricultural Finance Review,   vol. 77, no. 2 (July 2017): 275-294.
  • Zhang, W., and C. Nickerson. "Housing Market Bust and Farmland Values: Identifying the Changing Influence of Proximity to Urban Centers", Land Economics,   (forthcoming).
  • MacEwan, J., J. Alston, and A. Okrent. "The Consequences of Obesity for the External Costs of Public Health Insurance in the United States", Applied Economic Perspectives & Policy,   (forthcoming).
  • Carpio, C., T. Boonsaeng, C. Zhen, and A. Okrent. "The Effect of the Supplemental Nutrition Assistance Program on Food and Nonfood Spending Among Low-Income Households", American Journal of Agricultural Economics,   (forthcoming).
  • Ollinger, M., and J. Bovay. "Pass or Fail: Economic incentives to reduce Salmonella contamination in ground beef sold to the National School Lunch Program", American Journal of Agricultural Economics,   (forthcoming).
  • Cakir, M., T. Beatty, M. Boland, F. Koller, T. Park, S. Snyder, and Y. Wang. "Spatial and Temporal Variation in the Value of the WIC Program's Fruit and Vegetable Voucher", American Journal of Agricultural Economics,   (forthcoming).
  • Prager, D., J. Foltz, and B. Barham. "Making Time for Agricultural and Life Science Research: Technical Change and Productivity Gains", American Journal of Agricultural Economics,   (forthcoming).
  • Rabbitt, M. "Causal Inference with Latent Variables from the Rasch Model as Outcomes", Measurement,   (forthcoming).
  • Tanaka, V., G. Engelhard, Jr. , and M. Rabbitt. "Examining Differential Item Functioning in the Household Food Insecurity Scale: Does Participation in SNAP Affect Measurement Invariance?", Journal of Applied Measurement,   vol. 20, no. 1 (2019): 100-111.
  • Heflin, C., I. Arteaga, L. Hodges, F. Ndashiyme, and M. Rabbitt. "SNAP benefits and childhood asthma", Social Science and Medicine,   vol. 220 (2018): 203-211.
  • Rada, N., and D. Schimmelpfennig. "Evaluating research and education performance in Indian agricultural development", Agricultural Economics,   (forthcoming).
  • Rada, N., S. Helfand, and M. Magalhaes. "Agricultural productivity growth in Brazil: Large and small farms excel", Food Policy,   (forthcoming).
  • Julien, J., B. Bravo-Ureta, and N. Rada. "Assessing farm performance by size in Malawi, Tanzania, and Uganda", Food Policy,   (forthcoming).
  • Oh, M., H. Jensen, and I. Rahkovsky. "Did Revisions to the WIC Program Affect Household Expenditures on Whole Grains?", Applied Economic Perspectives and Policy,   vol. 38, no. 4 (2016): 578-598.
  • Rahkovsky, I., and R. Volpe. "Market Structure and Food Price Inflation", Journal of Agricultural & Food Industrial Organization,   (forthcoming).
  • Rahkovsky, I., T. Anekwe, and C. Gregory. "Chronic Disease, Prescription Medications, and Food Purchases", American Journal Health Promotion,   (forthcoming).
  • Rehkamp, S., and P. Canning. "Measuring Embodied Blue Water in American Diets: An EIO Supply Chain", Ecological Economics,   vol. 147C (2018): 179-188.
  • Restrepo, B. "Nicotine Intake per Cigarette Smoked among Smokers Nationally and in NYC", American Journal of Preventive Medicine,   (2017).
  • Restrepo, B. "Restricting Access to Alcohol and Public Health: Evidence from Electoral Dry Law in Brazil", Journal of Health Economics,   (forthcoming).
  • Rosch, S., and D. Ortega. "Willingness to Contract vs Opportunity to Contract: A Case Study in Kenya’s French Bean Export Market", Agricultural Economics,   (forthcoming).
  • Rupasingha, A., J. Robertson, and N. Leigh. "Survival analysis of young high-growth businesses", Rev. of Reg. Studies,   (forthcoming).
  • Saksena, M., and A. Kuhns. "Millennials are Paving the Way for More Fruit and Vegetable Consumption", Produce Business,   (in press).
  • Rosenzweig, C., A. Ruane, J. Antle, J. Elliott, M. Ashfaq, A. Chatta, F. Ewert, C. Folberth, I. Hathie, P. Havlik, G. Hoogenboom, H. Lotze-Campen, D. MacCarthy, D. Mason-D’Croz, E. Contreras, C. Müller, I. Perez-Dominguez, M. Phillips, C. Porter, R. Raymundo, R. Sands, C. Schleussner, R. Valdivia, H. Valin, and K. Wiebe . "Coordinating AgMIP data and models across global and regional scales for 1.5 °C and 2.0 °C assessments", Philosophical Transactions of the Royal Society A,   (forthcoming).
  • Scherpf, E., B. Cerf, and C. Newman. "Local Labor Demand and Program: Participation Dynamics: Evidence from New York SNAP Administrative Records", Census at the 2016 Allied Social Science Associations Meetings,   (forthcoming).
  • Smith, D., D. Current, C. Schulman, and K. Easter. "Willingness to Produce Perennial Bioenergy Crops: A Contingent Supply Approach", Biomass and Bioenergy,   (forthcoming).
  • Sneeringer, S., N. Key, and S. Pon. "Do Nutrient Management Plans Actually Manage Nutrients? Evidence from a Nationally-Representative Survey of Hog Producers.", Applied Economic Perspectives and Policy,   (February 2018).
  • Stenberg, P. "The Purchase of Internet Subscriptions in Native American Households", Telecommunications Policy,   vol. 42 (February 2018): 51-60.
  • Stewart, H., and D. Dong. "How Strong is the Demand for Food through Direct-to-Consumer Outlets?", Food Policy,   (in press).
  • Stewart, H., P. McLaughlin, D. Dong, and E. Frazão. "WIC Households’ Bread and Cold Cereal Purchases: When They Use Benefits versus Paying Out of Pocket", American Journal of Public Health,   (in press).
  • Feeney, M., J. Dwyer, C. Hasler-Lewis, J. Milner, M. Noakes, S. Rowe, M. Wach, R. Beelman, J. Caldwell, M. Cantorna, L. Castlebury, S. Chang, L. Cheskin, R. Clemens, G. Drescher, V. Fulgoni, III, D. Haytowitz, V. Hubbard, D. Law, A. Miller, B. Minor, S. Percival, G. Riscuta, B. Schneeman, S. Thornsbury, C. Toner, C. Woteki, and D. Wu. "Mushrooms and Health Summit Proceedings", Journal of Nutrition,   (forthcoming).
  • Ragasa, C., S. Thornsbury, and S. Joshi. "Dynamics of EU Food Safety Certification: A Survival Analysis of Firm Decisions", Agricultural and Food Economics,   (forthcoming).
  • Todd, J., Y. Jo, and J. Boohaker. "The Impact of Supplemental Nutrition Assistance Program Policies on Asset Holdings", Applied Economic Perspectives and Policy,   (forthcoming).
  • Todd, J., and C. Gregory. "Changes in Supplemental Nutrition Assistance Program real benefits and daily caloric intake among adults", Food Policy,   (in press).
  • Boehm, R., P. Wilde, M. Ver Ploeg, C. Costello, and S. Cash. "A Comprehensive Life Cycle Assessment of Greenhouse Gas Emissions from U.S. Household Food Choices", Food Policy,   (in press).
  • Ver Ploeg, M., and R. Boehm. "Variation in greenhouse gas emissions, total food spending, and diet quality by share of household food spending on red meat: Results from a nationally representative sample of U.S. households", Public Health Nutrition,   (forthcoming).
  • Sexton, R., T. Saitone, M. Ma, R. Volpe, and M. Saksena. "Market Concentration, Market Shares, and Retail Food", Applied Economic Perspectives and Policy,   (forthcoming).
  • Volpe, R., C. Schroeter, X. Cai, and L. Mancino. "Fruit and Vegetable Expenditures, Obesity Status, and BMI among Adults: Evidence from Household Scanner Data", Agricultural and Resource Economics Review,   (forthcoming).
  • Wechsler, S., and D. Smith. "Has Resistance Taken Root in U.S. Corn Fields? Demand for Insect Control", American Journal of Agricultural Economics,   (forthcoming).
  • Zahniser, S., T. Hertz, and M. Argoti. "Quantifying the Effects of Mexico’s Retaliatory Tariffs on Selected U.S. Agricultural Exports", Applied Economic Perspectives and Policy,   (forthcoming).
  • Wang, Y., J. Holt, F. Xu, X. Zhang, D. Dooley, H. Lu, and J. Croft. "Comparison of Three Multilevel Models for Small Area Estimation for Chronic Diseases and Health Behaviors Using Three Health Surveys", Preventing Chronic Disease,   (forthcoming).
  • Berkowitz, Z., X. Zhang, T. Richards, S. Sabatino, L. Peipins, J. Holt, and M. White. "County-level estimation of mammography use in the United States, 2014", Preventing Chronic Disease,   (forthcoming).
  • Sacks, J., R. Brewer, J. Mesnick, J. Holt, X. Zhang, D. Kanny, R. Elder, and P. Gruenewald. "Measuring Alcohol Outlet Density: an Overview for Public Health Practitioners", Preventing Chronic Disease,   (forthcoming).
  • Chien, L., X. Li, X. Zhang, and G. Kan. "Disparity of Small Area Estimate Approaches– A Case Study on Diabetes Prevalence at the County Level in the U.S.", Journal of Classification,   (forthcoming).
  • Eke, P., H. Lu, X. Zhang, G. Thornton-Evans, W. Borgnakke, J. Holt, and J. Croft. "Proximity to periodontists among U.S. adults with severe periodontitis", Journal of Periodontology,   (forthcoming).

Last updated: Tuesday, August 20, 2019

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