Information on population, income, poverty, food security, education, employment, and more.
The Consumer Price Index (CPI) for food is probably the most widely used indicator of changes in retail food prices.
Monthly average price values at the farm, wholesale, and retail stages for selected cuts of beef, pork, and broilers.
Distributed Monday-Friday to highlight charts of interest from our current and past research.
The basics on food, farming, and rural America, in a set of 70 charts and maps.
Explore interactive graphs, charts and maps.
View the diversity of challenges and opportunities across America's counties.
Create maps showing food access indicators by census tract using different measures and indicators of supermarket accessibility.
View factors that interact to influence food choice and diet quality across U.S. States and counties.
- Changes in Food-At-Home Spending by SNAP Participants After the Stimulus Act of 2009
- Precision Agriculture Technologies and Factors Affecting Their Adoption
- A Look at Calorie Sources in the American Diet
- The Number of Midsize Farms Declined From 1992 to 2012, But Their Household Finances Remain Strong
- FoodAPS Data Now Available to the General Public