Agricultural Resources and Environmental Indicators, 2019
Reducing Nutrient Losses From Cropland in the Mississippi/Atchafalaya River Basin: Cost Efficiency and Regional Distribution
Climate Change, Water Scarcity, and Adaptation in the U.S. Fieldcrop Sector
An Economic Assessment of Policy Options To Reduce Agricultural Pollutants in the Chesapeake Bay
The Role of Conservation Programs in Drought Risk Adaptation
Cost-Effective Strategies for Reducing Cropland Nutrient Deliveries to the Gulf of Mexico
Farmers Employ Strategies To Reduce Risk of Drought Damages
Climate Change, Water Scarcity, and Adaptation
Long-Term Response to Water Scarcity in California
Managing the Costs of Reducing Agriculture’s Footprint on the Chesapeake Bay
