Livestock, Dairy, and Poultry Outlook No. (LDPM-216-01) 24 pp

June 2012

Slaughter and Processing Options and Issues for Locally Sourced Meat

This report evaluates the availability of slaughter and processing facilities for local meat production and the extent to which these may constrain or support growth in demand for locally sourced meats.

Keywords: livestock, slaughter, cattle, hogs, poultry, niche, local, production, mobile slaughter units

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