Livestock Sectors in the Economies of Eastern Europe and the Former Soviet Union: Transition from Plan to Market and the Road Ahead
- by Britta Bjornlund, Nancy Cochrane, Mildred Haley, Roger Hoskin, Olga Liefert and Philip L. Paarlberg
- 1/1/2002
Overview
The report examines the restructuring of the livestock sectors in five countries: Russia, Ukraine, Poland, Hungary, and Romania. All five countries experienced a decline in both animal inventories and meat output during the early years of transition away from a centrally planned economy. The study identifies potential trade and investment opportunities, but emphasizes that this potential depends on the successful implementation of institutional and policy reforms.
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Full Report
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Abstract
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Table of Contents
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Executive Summary
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Introduction
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Reform Shocks to the Livestock Sector
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Response at Primary Production Level
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Downstream Sector
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What are the Keys to Successful Restructuring?
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Modeling Livestock/Poultry Production and Processing in Transition Economies
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Scenario I: Romania: What is the Impact of Partial Removal of Subsidies?
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Scenario II: What are the Benefits of Lowering the Barriers to Capital Flows?
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Scenario III: Can the Reduction of Marketing Costs Boost Livestock Output?
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Scenario IV: How Will Better Functioning Land Markets Affect Animal Agriculture?
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Scenario V: Can Growth in Nonagricultural Sectors Stimulate the Exit of Labor From Agriculture?
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Conclusions
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References
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Appendix
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