U.S. milk-fat supply climbed from 2000 to 2019, as did the use of milk fat in cheese and butter production
- by Angel Terán and Jerry Cessna
- 8/9/2021
![Two pie charts comparing total U.S. milk-fat supply from 2000 to 2019, illustrating that the total milk-fat supply increased in that time as did the use of milk fat in cheese and butter production.](https://ers.usda.gov/sites/default/files/_laserfiche/Charts/101761/210801-DairyFat_fig4.png)
Two pie charts comparing total U.S. milk-fat supply from 2000 to 2019, illustrating that the total milk-fat supply increased in that time as did the use of milk fat in cheese and butter production.