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Chicken products labeled organic and “raised without antibiotics” commanded higher prices than conventional from 2012 to 2017

  • Consumer Information and Labeling
  • Food Choices & Health
  • Food Markets & Prices
  • Food Safety
  • Processing & Marketing
  • Retailing & Wholesaling
Two line charts showing showing average price per pound of classic chicken labeled conventional, raised without antibiotics, and organic, and average price per pound of processed chicken labeled conventional, raised without antibiotics, and organic.

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Errata: On April 8, 2022, the legend labels of the second figure in this article were revised to correctly reflect "Organic" and "Raised without antibiotics" data.

Two line charts showing showing average price per pound of classic chicken labeled conventional, raised without antibiotics, and organic, and average price per pound of processed chicken labeled conventional, raised without antibiotics, and organic.

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