Christian Gregory

AG Economist
202-694-5132
cgregory@ers.usda.gov
Google Scholar profile

Briefly

Christian Gregory is Research Agricultural Economist whose research focuses on food security, food assistance, and health. His interests include health economics and applied econometrics.

Education

PhD, Economics, University of North Carolina, Greensboro, 2010; MA Economics University of North Carolina, Greensboro 2006.

Professional Affiliations

Association of Applied and Agricultural Economics, American Economic Association, International Society for Bayesian Analysis, American Statistical Association

Selected Publications

Deb, P., and C. Gregory. 2016. "Who Benefits Most From SNAP? A Study of Food Security and Food Spending," Working Paper 22977, National Bureau of Economic Research.

Coleman-Jensen, A., M. Rabbitt, C. Gregory, and A. Singh. 2016. Household Food Security in the United States, ERR-215, U.S. Department of Agriculture, Economic Research Service, September.

Gregory, C., M. Rabbitt, and D. Ribar. 2015. "The Supplemental Nutrition Assistance Program and Food Insecurity" in SNAP Matters: How Food Stamps Affect Health and Well-Being, J. Bartfeld, C. Gundersen, T. Smeeding, and J. Ziliak, eds. Redwood City, CA: Stanford University Press.

Gregory, C. 2015. "Estimating Treatment Effects for Ordered Outcomes Using Maximum Simulated Likelihood," The Stata Journal 15(3):756-774.