Christian Gregory

Christian Gregory

AG Economist
202-694-5132
cgregory@ers.usda.gov

See also my Google Scholar Profile

Briefly:

Christian Gregory is Research Agricultural Economist whose research focuses on food security, food assistance, and health. His interests include health economics and applied econometrics.

Education:

PhD, Economics, University of North Carolina, Greensboro, 2010; MA Economics University of North Carolina, Greensboro 2006.

Professional Affiliations:

Association of Applied and Agricultural Economics, American Economic Association, International Society for Bayesian Analysis, American Statistical Association

Selected Publications:

Deb, P., and C. Gregory. 2016. "Who Benefits Most From SNAP? A Study of Food Security and Food Spending," Working Paper 22977, National Bureau of Economic Research.

Coleman-Jensen, A., M. Rabbitt, C. Gregory, and A. Singh. 2016. Household Food Security in the United States, ERR-215, U.S. Department of Agriculture, Economic Research Service, September.

Gregory, C., M. Rabbitt, and D. Ribar. 2015. "The Supplemental Nutrition Assistance Program and Food Insecurity" in SNAP Matters: How Food Stamps Affect Health and Well-Being, J. Bartfeld, C. Gundersen, T. Smeeding, and J. Ziliak, eds. Redwood City, CA: Stanford University Press.

Gregory, C. 2015. "Estimating Treatment Effects for Ordered Outcomes Using Maximum Simulated Likelihood," The Stata Journal 15(3):756-774.