Agricultural Information Bulletin No. (AIB-765-1) 2 pp
Food Security Assessment: Regional Overview
This briefing paper covers 67 low-income countries in five regions. Sub-Saharan Africa is identified as the most vulnerable region: with only 25 percent of the population in the 67 countries, its nutritional needs account for 65 percent of the total for all countries.
Keywords: Food security, Sub-Saharan Africa, nutritional needs, agricultural production, projection
In this publication...