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Characteristics of Conventional and Organic Apple Production in the United States

  • by Edward Slattery, Michael Livingston, Catherine Greene and Karen Klonsky
  • 7/25/2011
  • FTS-347-01

Overview

This report uses data from USDA's 2007 Agricultural Resource Management Survey (ARMS) and other sources to examine trends in the U.S. apple sector and compare production and marketing characteristics under organic and conventional farming systems.

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  • Characteristics of Conventional and Organic Apple Production in the United States

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