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This is the cover image for the 'Coping Strategies in Response to Rising Food Prices: Evidence From India' report.

Coping Strategies in Response to Rising Food Prices: Evidence From India

  • by Sharad Tandon and Maurice Landes
  • 11/18/2014
  • ERR-177

Overview

Along with world food prices, the prices of staple grains in India surged between 2006 and 2010. This study shows that regions in India affected the worst by the price increases coped by sacrificing diet diversity and expenditures on medical expenses and durable goods.

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