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Residents of low-income countries devote a greater share of their total spending to food

  • by Economic Research Service
  • 11/20/2012
  • Food Prices, Expenditures, and Establishments
  • International Consumer and Food Industry Trends
  • Countries & Regions
A chart showing the at home food spending as a share of total consumption expenditures in various countries in 2011.

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At-home food spending as a share of consumption expenditures varies between countries, with higher income countries spending a relatively small share and lower income countries spending a larger share. The United States has the lowest at-home food spending share and Cameroon one of the highest. Consumption expenditures include personal spending on goods and services in the domestic market. As incomes rise, food spending typically increases in absolute terms, but declines as a share of total consumption expenditures. Between 2008 and 2011, food spending as a share of consumption expenditures remained relatively flat in both the United States and Japan. Food spending's share in the other six countries fell during this time, especially in India which saw large increases in income and total consumption expenditures. This chart is based on data from the ERS Food Expenditure Series data product, updated October 2012.

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