The prevalence of food insecurity in 2019 is down from 2018

The prevalence of food insecurity in 2019 is down from 2018

In 2019, 89.5 percent of U.S. households were food secure throughout the year. The remaining 10.5 percent of households were food insecure at least some time during the year, including 4.1 percent (5.3 million households) that had very low food security. Food insecurity was lower in 2019 than 2018 (11.1 percent). Food insecurity increased from 10.5 percent in 2000 to nearly 12 percent in 2004, declined to 11 percent in 2005-07, then increased to 14.6 in 2008. Food insecurity peaked at 14.9 percent in 2011 and has declined since.


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