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U.S. beef and pork exports to Japan expected to rise because of trade agreement with Japan

Vertical bar chart showing estimated increase in the value of U.S. exports of beef, unprocessed pork, and processed pork to Japan between calendar year 2018 and Japan’s fiscal year 2033.

From December 2018 to January 2021, Japan entered into four trade agreements with countries including the United States that are changing its markets for pork and beef by giving trade agreement partners more favorable access. Consequently, U.S. beef and pork exports to Japan are expected to grow over the next decade.

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