Richard Volpe
Former ERS Staff
Independent Grocery Stores in the Changing Landscape of the U.S. Food Retail Industry
Store Formats and Patterns in Household Grocery Purchases
How USDA Forecasts Retail Food Price Inflation
Cost Containment in the WIC Program: Vendor Peer Groups and Reimbursement Rates
How Transportation Costs Affect Fresh Fruit and Vegetable Prices
WIC Foods Cost More in Smaller Stores
Consumers Devote a Higher Share of Food Spending to Fruits and Vegetables in Supermarkets Than In Supercenters
Food Price Transmissions From Farm to Retail
Food Prices—Taking the Long-Term View
Impact of Oil Prices on Produce Prices Depends on Route and Mode of Transportation
