Market Access for High-Value Foods

by Anita Regmi, Mark Gehlhar, John Wainio, Thomas Vollrath, Paul Johnston, and Nitin Kathuria

This report examines global food trade patterns and the role of WTO market access rules in shaping the composition of global food trade.

Keywords: food trade, processed food, high-value food, tariff, tariff escalation, trade remedy measures, sanitary and phytosanitary measures, safeguard measures, revealed comparative advantage, trade complementarities

In this publication...

• Entire Report
• Abstract, Acknowledgments, and Contents
• Summary
• Introduction
• WTO Measures Affecting Market Access
• Economics Underlying Food Trade Patterns
• Implications of Global Tariff Reductions
• Conclusion
• References
• Appendices