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This is the cover image for the 'Food Consumption, Prices, and Expenditures, 1970-97' report.

Food Consumption, Prices, and Expenditures, 1970-97

  • by Judith Jones Putnam and Jane E. Allshouse
  • 4/2/1999
  • SB-965

Overview

This annual bestseller presents historical data on food consumption, prices, and expenditures by commodity and commodity group, supply and use, prices, total expenditures, and U.S. income and population. Includes 29 charts dealing with food consumption trends, from changes in per capita consumption, to share of income spent for food.

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