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This is the cover image for the 'Food and Agricultural Commodity Consumption in the United States: Looking Ahead to 2020' report.

Food and Agricultural Commodity Consumption in the United States: Looking Ahead to 2020

  • by Biing-Hwan Lin, Jay Variyam, Jane E. Allshouse and John Cromartie
  • 2/3/2003
  • AER-820

Overview

This report analyzes how U.S. consumption of food commodities is projected to rise through 2020. The study uses date from USDA's food intake survey to project the consumption, through 2020, of 25 food groups and 22 commodity groups.

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