This data product contains statistics on wheat—including the five classes of wheat: hard red winter, hard red spring, soft red winter, white, and durum and rye. Includes data published in the monthly Wheat Outlook and previously annual Wheat Yearbook. Data are monthly, quarterly, and/or annual, depending upon the data series. Most data are on a marketing-year basis, but some are calendar year.
|Data Set||Last Updated||Next Update|
|Wheat Data-All Years||1/13/2021||2/10/2021|