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Corn, soybean farmers covered part of their production with futures, options, and marketing contracts in 2016

Monday, March 22, 2021

In 2016, corn and soybean producers accounted for about 93 percent of future and options contracts used by U.S. farmers and 60 percent of all production covered by marketing contracts. With a futures contract, a farmer can assure a certain price for a crop that has not yet been harvested. An options contract allows a farmer to protect against decreases in the futures price, while retaining the opportunity to take advantage of increases in the futures price. While futures and options contracts are usually settled without delivery, marketing contracts arrange for delivery of a commodity by a farmer during a specified future time window for an agreed price. Farmers who use these risk management options frequently use more than one contract type. On average, farms that used futures contracts covered 41 percent of their corn production and 47 percent of their soybean production in 2016. Shares were relatively similar for marketing contracts, which covered about 42 percent of corn and 53 percent of soybean production. By comparison, corn and soybean farmers covered a little more than 30 percent of their production with options contracts for both commodities. This chart appears in the Economic Research Service report, Farm Use of Futures, Options, and Marketing Contracts, published October 2020.

Growing international demand and high domestic use send U.S. soybean stocks toward historic low

Wednesday, March 17, 2021

Expanded U.S. soybean exports—led in part by increased Chinese buying under the United States-China Phase One trade deal in combination with greater demand by domestic processors—are tightening the availability of U.S. soybeans this marketing year (September 2020-August 2021). With demand far surpassing increases in supply, USDA forecasts the inventory of soybeans by the end of the current marketing year to plunge to 120 million bushels. If realized, that would be lower than at any point since the historically low stock level of 92 million bushels in 2013–14. The forecast soybean stocks-to-use ratio, which is a measure of the market’s relative balance between ending supplies and total demand, is 2.6 percent—a notable decrease from the 13.3 percent of last year. Commodity prices and stocks have an inverse relationship: lower levels of stocks contribute to higher prices and higher levels of stocks contribute to lower prices. Rapidly declining soybean stocks continue to create the possibility of even higher prices, with February soybean prices already up to $13.82 a bushel, higher than any marketing year since 2012–13. The March Grain Stocks report from the National Agricultural Statistics Service will provide greater information on how fast the situation is changing. This chart is drawn from the USDA, Economic Research Service’s March 2021 Oil Crops Outlook report.

Tightening supplies drive prices higher for major U.S. commodities

Wednesday, February 10, 2021

Futures prices—the price of a contract to deliver a commodity at a certain time in the future—for wheat, corn, and soybeans have been trending upward since August 2020. This 6-month trend of rising prices accelerated in the first weeks of 2021, demonstrating stronger price gains in anticipation of USDA’s revised production forecasts for major U.S. grains in the World Agricultural Supply and Demand Estimates (WASDE) for January 2021. Hard red winter wheat futures prices for the nearby month (e.g., prices associated with an active futures contract with the shortest time to maturity/delivery) rose 72 cents per bushel (13 percent) during the 30-day period just ahead of the January 12, 2021 release of the WASDE. During the same 30-day period, corn and soybean contracts for nearby month delivery rose 98 cents and $2.69 per bushel, respectively (approximately 23 percent each), and the season average farm price of soybeans reached their highest level since the marketing year of 2013-14. The realization of tightening supplies coupled with robust demand from export markets, most notably China, have stimulated steady price increases for the big three U.S. row crops—wheat, corn, and soybeans. Additionally, dry conditions in key areas of corn and soybean production in South America have reduced regional production prospects and the outlook for global supplies, providing further support to associated U.S. commodity prices. This chart is drawn from the USDA, Economic Research Service’s January 2021 Wheat Outlook, Oil Crops Outlook, and Feed Grains Outlook reports.

Operating costs for soybean production vary by region of the United States

Wednesday, January 6, 2021

To produce soybeans on one acre of U.S. farmland in 2019, a producer would have spent $162 on average on expenses such as seed, fertilizer and fuel. These expenses, known as operating costs, can vary noticeably by region. Operating costs for soybeans are estimated to be highest in the Mississippi Portal region ($226 per acre) and lowest in the Northern Great Plains region ($141 per acre). The high operating costs in the Mississippi Portal region are driven in part by costs associated with irrigation—high repair costs and high fuel, lube, and electricity costs. The Mississippi Portal region irrigates a larger percentage (50 percent) of its soybean acres than any other region; second highest is the Prairie Gateway region (21 percent irrigated), which has the second highest costs for those two categories of expenses. The Mississippi Portal region also has the highest chemical ($40 per acre) and seed costs ($61 per acre) of any region. Operating costs are lowest in the Northern Great Plains region mostly because it has particularly low expenses for chemicals ($16) and fertilizer ($14). This chart is derived from data collected from the USDA, Economic Research Service (ERS) Commodity Costs and Returns data product. The data also can be viewed via ERS’s interactive data visualization product, U.S. Commodity Costs and Returns by Region and by Commodity.

Larger corn and soybean farms used more futures, options, and marketing contracts in 2016

Friday, November 13, 2020

U.S. farmers can use a variety of market tools to manage risks. With a futures contract, the farmer can assure a certain price for a crop that has not yet been harvested. An option contract allows the farmer to protect against decreases in the futures price, while retaining the opportunity to take advantage of increases in the futures price. Futures and options usually do not result in actual delivery of the commodity, because most participants reach final financial settlements with each other when the contracts expire. In a marketing contract, by contrast, a farmer agrees to deliver a specified quantity of the commodity to a specified buyer during a specified time window. Corn and soybean farms account for most farm use of each of these contracts, and larger operations are more likely to use them than small. With more production, larger farms have more revenue at risk from price fluctuations, and therefore a greater incentive to learn about and manage price risks. Fewer than 5 percent of small corn and soy producers used futures contracts, compared with 27 percent of large producers. Less than 1 percent of small corn and soy producers used options, compared with 13 percent of large producers. And about 19 percent of small corn and soy producers used marketing contracts, compared with 58 percent of large producers. This chart is based on data found in the Economic Research Service report, Farm Use of Futures, Options, and Marketing Contracts, published October 2020. It also appears in the November 2020 Amber Waves feature, “Corn and Soybean Farmers Combine Futures, Options, and Marketing Contracts to Manage Financial Risks.”

U.S. export sales of soybeans set a fast start in 2020/21 with revived demand in China

Friday, October 23, 2020

The United States is a leading global producer and exporter of soybeans, and their export represents a significant source of demand for U.S.-produced soybeans. The export of U.S. soybeans in the 2020/21 crop year is already off to a strong start. Total outstanding export sales—the contracts by country that have not been shipped at any given time during the marketing year—totaled 34.2 million metric tons (1,257 million bushels), as of October 8, 2020, nearly three times the level of a year earlier. This surge is likely the result of strengthening livestock feed demand in China and depleted supplies for competing exporters, particularly Brazil. The increase is also a major contributor to the price rally currently underway, with new-crop soybean futures at a two-year high. This chart is drawn from Economic Research Service’s Oil Crops Outlook, October 2020.

Producers see negative net returns for corn, soybeans, and wheat in recent years

Friday, September 11, 2020

Producers of some of the U.S. major field crops have struggled to cover total costs of production over the past decade. The Economic Research Service’s (ERS) Commodity Costs and Returns product estimates this gap or surplus in the calculation of the value of production less total costs, referred to here as net returns. Total costs comprise operating costs, which include expenses such as fertilizer, seed, and chemicals, and allocated overhead (economic) costs, which include unpaid labor, depreciation, land costs, and other opportunity costs. Although revenue from selling crops can typically cover operating costs each year, net returns have often been negative. This suggests that, in some cases, allocated overhead costs are not covered. Corn’s net returns increased early in the decade, primarily due to a boom in the production of corn-based ethanol. Corn yields and acreage remained high after the boom, leaving supply high and leading, in part, to lower prices and returns over time. Net returns for soybeans shadowed those for corn during the ethanol boom, remaining higher than those for corn up until 2018. Wheat prices and returns also declined, due to strong international competition and several high-yield domestic crops. This chart is derived from data collected from the ERS Commodity Costs and Returns data product. Its data can also be viewed via ERS’s interactive data visualization product, U.S. Commodity Costs and Returns by Region and by Commodity.

Soybean-to-corn price ratio signals increasing soybean profitability

Monday, August 24, 2020

The soybean-to-corn price ratio is often used as one of several tools in measuring profitability of soybeans and corn. The current ratio of U.S. soybean to corn prices has recently risen, sending a signal to farmers that the relative profitability of soybeans has increased over corn. Soybeans and corn are crops that compete for acreage in production and are complements in feed use. Their futures prices—the price of a contract to deliver a bushel of soybeans or corn at a certain time in the future—are used to calculate a ratio through dividing the soybean price by the corn price. Higher price ratios indicate that soybeans are relatively more profitable than corn. This ratio, which averaged 2.51 over the past 20 years, can tell farmers whether planting, harvesting, and storing one or the other crop might be advantageous. The ratio can also be used by livestock producers to indicate the price direction for feed ingredients. When the USDA, National Agricultural Statistics Service's June 2020 Acreage report indicated that less corn acreage had been planted than expected in early spring, futures prices for corn in marketing year 2020/21 increased by 8 percent. Soybean futures prices increased at the same time. Since late June, expectations of higher corn yields eroded the futures price for corn by 2.4 percent, while the price for soybeans increased by 1.1 percent. This differential in prices led to an increase in the soybean-to-corn price ratio from 2.64 to 2.71, a 2.5 percent increase from late June. This chart and associated data are drawn from the Economic Research Service’s Season-Average Price Forecasts data product.

Palm oil rally sparked by growing biodiesel use in Malaysia and Indonesia

Friday, January 17, 2020

Palm oil is the world’s most widely consumed vegetable oil, used for a multitude of edible goods as well as for industrial applications, including biodiesel. Production of palm oil is dominated by the two top producers—Indonesia and Malaysia. Rising consumption of palm oil by major producing countries and falling output of vegetable oil by major importers, including India, China, and the European Union, have led to recent price increases for Malaysian palm oil. By October 2019, Malaysian prices had climbed to a 13-month high, and further price strengthening is possible next year. In addition to increased demand, palm oil supply and stocks are projected lower due to slowing production. For Malaysia, USDA lowered its estimate of palm oil production for October 2019 through September 2020 to 21 million metric tons. The reduction can be tied to Malaysian rainfall over the last 12 months being significantly below average, which can adversely affect palm oil yields for up to a year. A slower rise in palm oil output coincided with decisions by the Indonesian and Malaysian governments to increase the percentage that biodiesel must comprise in the total fuels supply. Starting in 2020, Malaysia will double its biodiesel requirement to 20 percent. This chart appears in the ERS Oil Crops Outlook newsletter released in November 2019.

U.S. soybean exports in the 2018/19 crop year deviate from past seasonal patterns

Monday, September 30, 2019

U.S. soybean exports concluded the 2018/19 crop year with a flourish. At 180 million bushels, August export inspections of soybeans totaled an all-time high for the month. The data rounds out the September-August crop marketing year with an atypical export pattern: August shipments were nearly as high as in October and November. In contrast, exports for 2016/17 and 2017/18—as well as in previous years—followed a seasonal pattern with exports peaking in the late-fall and winter before falling to lower levels in the spring and summer. The unseasonably strong revival in U.S. export demand this summer was stimulated by competitive prices and a slowing of shipments from Brazil. China accounted for a majority of the August gain in U.S. soybean shipments, which surged when sales that were booked early this year were actually shipped. The lower 2018/19 export totals in the first half of the crop year were also attributable to China, as exports to the country fell due to tariffs on U.S. soybeans entering the Chinese market. As a consequence, USDA raised its 2018/19 estimate of U.S. exports this month by 45 million bushels to 1.745 billion. This chart appears in the ERS Oil Crops Outlook report released in September 2019.

U.S. soybean production and value expected to fall in the 2019/20 marketing year

Wednesday, September 11, 2019

Following planting delays in the spring of 2019 caused by excessive wetness, the USDA resurveyed crop acreage in August to determine how much was actually completed by the end of July. As a result, a new estimate of expected acreage was also made. The new data revised the estimate of planted soybean acreage downward for the 2019/20 marketing year (September–August) to 76.7 million. This reflects a 14-percent decline from last year and an 8-year low. The decreased acreage and expectations of lower yields translates to a projected 19-percent decline in production relative to 2018/19. Soybean prices are also expected to be lower in 2019/20, partially driven by continued trade tensions with China and the increased amounts of unused soybean stocks held in storage. Soybean prices are projected to average $8.40 per bushel in 2019/20, 10 cents below a year earlier and nearly a dollar below 2017/18 levels. Expectations of reduced production, coupled with lower prices, are likely to put pressure on soybean farmer revenues. If the projections are realized, the expected farm value of the U.S. soybean crop would fall to its lowest level in 11 years, from $38.6 billion in 2018/19 to $31 billion in 2019/20. This chart appears in the ERS Oil Crops Outlook report released in August 2019.

China’s increased soybean imports from Brazil and Canada do not fully offset lost U.S. imports

Tuesday, July 2, 2019

Soybeans are the largest and most concentrated segment of global agricultural trade. In March 2018, China proposed a 25 percent tariff on U.S. soybeans and implemented the tariffs in July 2018. In the first half of the Chinese marketing year for soybeans (October 2018–March 2019), Chinese imports of U.S. soybeans fell by nearly 22 million metric tons, down 89 percent relative to the same period in 2017/18. To offset the decline in U.S. soybean imports, China increased imports from Brazil and, to a lesser extent, Canada. China’s 11.5-million metric ton increase in imports of soybeans from Brazil was large enough to offset roughly half of the lost imports from the United States. Additionally, China increased its imports from Canada by 1.7 million metric tons. In total, however, increased shipments from Brazil and Canada did not offset the decline in imports of U.S. soybeans. China’s soybean imports were nearly 9 million metric tons (20 percent) lower in October 2018 to March 2019 than the same period in 2017/18. This chart appears in the ERS report, Interdependence of China, United States, and Brazil in Soybean Trade, released in June 2019.

December U.S. soybean stocks climbed to a record high in 2018

Thursday, March 14, 2019

Commodity “stocks” refer to the portion of a commodity that is not consumed domestically, exported, or otherwise used and is therefore kept in storage for later use. USDA’s latest Grain Stocks report indicates that U.S. soybean stocks were at an all-time high of 3.736 billion bushels in December 2018 as the first-quarter of the 2018/19 crop year (September–August) ended. Rising stocks are an indicator of excess supply and/or reduced demand. In this case, a large beginning supply and a 40-percent decline in first-quarter exports pushed December 1 soybean stocks well above the year-earlier inventory of 3.161 billion bushels. U.S. export shipments still lag far behind the pace of a year ago. The deficit is primarily related to the steep decline in trade with China, despite a few recent sales to state-owned companies there. Total U.S. soybean supply is forecast to reach a record-high 5 million bushels in 2018/19. Elevated stocks often foreshadow falling prices. In February, the forecast 2018/19 average soybean price received by farmers was narrowed to a range of $8.10–$9.10 per bushel, well below the 2017/18 average of $9.33 per bushel. This chart appears in the ERS Oil Crops Outlook newsletter, published in February 2019.

China’s soybean imports from around the world expected to dip after a long-running expansion

Monday, August 27, 2018

Recent declines in China’s use of soybeans reduced expectations for the total volume of soybeans China imports for the 2018/19 marketing year. By early July, the price of U.S. soybeans imported by China spiked after the Government raised import tariffs on U.S. soybeans by 25 percentage points. Also, because of a 10-percent decline in the value of China’s currency (the renminbi) relative to the U.S. dollar since April, the relative prices of U.S.-sourced soybeans have risen. Chinese soybean processors have seen their profit margins decline because of (1) the direct effects of the higher tariffs and U.S./China exchange rate changes and (2) the indirect effects of these same factors, as other soybean exporters, such as Brazil, experience higher demand and, in response, may raise their prices. The cumulative imports for October 2017 to July 2018 virtually matched the year-earlier level at 77 million tons, and imports are expected to total 96 million tons by September, a modest increase from the previous year. In 2018/19, the volume of soybeans imported to China are expected to decline relative to a year earlier, totaling 95 million tons. This would be the first annual decline in Chinese soybean imports since 2003/04. This chart appears in the ERS Oil Crops Outlook newsletter released in August 2018.

U.S. soybean prices reach a 9-year low

Wednesday, August 8, 2018

Soybean prices collapsed in June under the combined pressure of favorable U.S. growing conditions, an increase in sown acreage, large old-crop stocks, and China’s tariff hike on imports from the United States. On June 1, cash soybean prices for central Illinois were $9.86 per bushel but, by early July, had plummeted to just above $8.00. Not since December 2008 have prices for the crop been that low. Following China’s recent implementation of an additional 25-percent ad valorem tariff on U.S. soybeans, USDA lowered its 2018/19 export forecast by 250 million bushels this month to 2.04 billion. Lowered export expectations—along with a very bright outlook for soybean crop conditions and for estimated acreage harvested—lowered prices. As a result of the outlook for crop conditions and for estimated acreage harvested, USDA raised its production forecast to 4.31 billion. Only last year’s record harvest of 4.39 billion bushels would be larger. Provided the crop continues to develop without major difficulties, post-harvest prices this fall are likely to be even lower. This chart appears in the ERS Oil Crops Outlook newsletter released in July 2018.

Brazil’s rising soybean exports drive production growth

Monday, June 25, 2018

Brazil is a leading global producer and the world’s top exporter of soybeans. Long the second-largest producer following the United States, Brazil’s soybean output is currently forecast to exceed that of the United States by the 2018/19 marketing year. If realized, Brazilian soybean production will have risen by over 22 percent since 2015/16. Almost all of the increased production has made its way to the export market, which has risen 34 percent over the same time. In addition to significant growth in sales to China, Iran, and Russia, domestic conditions in 2018 have also driven up exports. The Brazilian real has lost 20 percent of its value since January 1 2018, and the country experienced a strike by the nation’s truck drivers in May. Since Brazil is highly dependent on truck deliveries, the work stoppage severely disrupted local supply chains. Despite road blockages that also stalled deliveries to ports, Brazilian soybean shipments in May reached a record high. Uninterrupted exports were made possible by an accumulation of soybean stocks at ports prior to the strike. Lengthening ship queues suggest that even more soybeans could have been shipped in the absence of disruptions to port deliveries. This chart appears in the ERS Oil Crops Outlook: June 2018.

U.S. exports of whole soybeans are forecast to grow in 2018/19

Monday, May 21, 2018

The United States is a leading global producer and exporter of soybeans. Oilseed and oilseed product exports, particularly soybeans, represent a significant source of demand for U.S. producers and make a large net contribution to the U.S. agricultural trade balance. In the 2018/19 marketing year (September–August), total U.S. exports of soybeans (whole, meal, and oil) are expected to increase by over 8 percent provided normal trade relations with other countries, which if realized, would mark a return to growth after a modest contraction expected for 2017/18. (Exports had increased in the previous 5 marketing years.) Whole soybean exports, which are expected to increase 11 percent in 2018/19 over 2017/18, are responsible for the increased forecast in total soybean exports in 2018/19. Relatively small declines are expected in 2018/19 over 2017/18 in exports of soybean meal and oil—the principal components of crushed soybeans. Although soybean exports from the United States have grown over the past 25 years, the share of U.S. exports in global oilseeds trade has declined. Significant expansion in soybean output by countries like Brazil and Argentina have reduced the U.S. shares of global exports and production. Brazil surpassed the United States as the world’s leading exporter of soybeans in 2011/12 and is expected to exceed U.S. production for the first time in 2018/19. This chart is drawn from data discussed in the ERS Oil Crops Outlook released in May 2018.

Record acreage and high yields raise U.S. peanut harvest to an all-time high

Tuesday, December 12, 2017

Peanuts are expected to be especially plentiful in the 2017/18 marketing year, as record acreage of planted peanuts and high yields per acre are on track to produce the largest peanut harvest of all time. If realized, the 7.6 billion pounds of peanuts expected would exceed the previous record of 6.7 billion pounds in 2012. The 2017 forecast predicts a significant change from 2016 with 37 percent more peanuts produced. The projected growth is due to a 15-percent increase in yield per acre and a 19-percent increase in acreage harvested. The record production will likely mean a significant increase in peanut exports, which had already doubled since 2011. At the State level, record high yields are forecast in Georgia, Mississippi, and South Carolina. If realized, production in Georgia and South Carolina will be the highest on record. Georgia is the largest producer of peanuts in the United States and is responsible for growing roughly 50 percent of all the country’s peanuts. This chart is drawn from the ERS Oil Crops Outlook, released in November 2017.

Peanut supplies may surge with a fourth consecutive acreage increase

Friday, August 4, 2017

Peanuts have always been a popular American food item, from peanut butter and jelly sandwiches to baseball stadium snacks. But not since 1991 have there been more acres of peanuts planted in the United States as there are now. The 1.8 million acres planted for the 2017/18 marketing year is the third highest on record. Since 2014, planted acreage has increased each year, after mostly trending downward for over 20 years. During that time, production did not fall due to increasing yields per acre, allowing farmers to dedicate less land to peanuts while maintaining steady output. The growth in acreage over the past 4 years has led to a sharp increase in the amount of peanuts on the market. If expectations are met, the 2017/18 peanut crop is expected to reach 6.45 billion pounds. This would only rank behind the 2012/13 record harvest of 6.75 billion pounds. Much of these gains have led to an increase in U.S. peanut exports, which have doubled since 2011. This chart is drawn from the ERS Oil Crops Outlook newsletter released in July 2017.

South American countries often exported their soy products to Asia and European Union

Thursday, June 29, 2017

To meet the increasing demand for agricultural commodities, forestland is frequently converted into crop fields or pasture, especially in developing countries. For example, deforestation in Argentina, Bolivia, Brazil, and Paraguay is linked with the production of soybeans (and beef). However, the majority of soybean production in these countries is consumed elsewhere, especially in China, the rest of Asia, and the European Union. Brazil and Argentina, the largest Latin American producers, exported an average of 67 percent of their soy production outside of South America. By contrast, the United States consumed 50 percent of its production and exported 44 percent of its production outside of North America. The soy product exported varied with the country. For example, Argentina exported about 8 million tons of soybeans and 22 million tons of soybean meal; by comparison, Brazil exported about 43 million tons of soybeans and 13 million tons of soybean meal. This chart appears in the ERS report International Trade and Deforestation: Potential Policy Effects via a Global Economic Model, released April 2017.

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