ERS Charts of Note
Thursday, November 10, 2011
With rising incomes diversifying food demand, nonstaple foods-including fruits, vegetables, dairy products, eggs, and meats-are now experiencing the fastest growth in production and consumption. India's agricultural policies and development programs focus on staple food production, so the growth and diversification of food consumption is placing new demands on underdeveloped agricultural markets and institutions. This chart may be found in the India topic on the ERS website, updated August 2011.
Friday, November 4, 2011
Despite accelerating growth in the overall economy, rising consumer demand, and supportive price and subsidy policies, growth and investment in Indian agriculture and agribusiness have remained weak since the early 1990s. There is evidence that numerous domestic policy interventions, along with weak infrastructure and limited institutional support for agricultural markets, have been a deterrent to new investment by agribusinesses and farmers. This chart may be found in the India topic on the ERS website, updated August 2011.
Thursday, September 15, 2011
Since 1990, India's overall economic growth has accelerated, rising from an annual average of 5.2 percent during 1991-95 to 8.4 percent during 2006-10. Economic performance has generally been consistent with two key policy priorities-employment generation and price stability. Since 2008, however, inflation-including food price inflation-has emerged as a threat to sustained growth and consumer welfare. Following a prolonged period of general stability in real food prices extending back to the 1970s, real wholesale food prices have averaged 3.8 percent higher, and retail prices about 2 percent higher, during 2006-10. This graph may be found in the India topic page on the ERS website, updated August 18, 2011.