ERS Charts of Note
Tuesday, November 10, 2020
Households spend more money on food as their incomes rise, but the amount spent represents a smaller share of their overall budgets. In 2019, households in the lowest income quintile, with an average 2019 after-tax income of $12,236, spent an average of $4,400 on food (about $85 a week). Households in the highest income quintile, with an average 2019 after-tax income of $174,777, spent an average of $13,987 on food (about $269 a week). The three-fold increase in spending between the lowest and highest income quintiles is not the result of a three-fold increase in consumption, however. Rather, as people gain more disposable income, they often shift to more expensive food options, including dining out. Even with this shift, as income increases, the percent of income spent on food goes down. In 2019, food spending represented 36.0 percent of the lowest quintile’s income, 14.1 percent of income for the middle quintile, and 8.0 percent of income for the highest quintile. The statistics in this chart predate the coronavirus pandemic and its impacts. This chart appears in the Food Prices and Spending section of the Economic Research Service’s Ag and Food Statistics: Charting the Essentials data product.
Monday, July 20, 2020
The United States-Mexico-Canada Agreement (USMCA) is a new economic and trade agreement that modifies the terms of the North American Free Trade Agreement (NAFTA), adding provisions for continued growth in agricultural trade among the three member countries. Agriculture has a large and growing stake in interregional trade in the free-trade area created by NAFTA. The total value of intraregional agricultural trade (exports and imports) among all three NAFTA countries reached about $95.3 billion in 2019, compared with $16.6 billion in 1993 (the year before NAFTA’s implementation). Even after taking the effects of inflation into account, this expansion corresponds to an increase in intraregional agricultural trade of 252 percent. Under the ratified new agreement, which took effect on July 1, 2020, all agricultural products that had zero tariffs under NAFTA will continue to have zero tariffs under USMCA. The USMCA adds provisions on biotechnology; geographical indicators; and sanitary and phytosanitary measures, which are measures to protect humans, animals, and plants from diseases, pests, or contaminants. It also provides broader market opportunities for U.S. exports to Canada of dairy, poultry, and egg products. These new provisions, coupled with the continuation of intraregional free trade in almost all agricultural products, provides the foundation for further agricultural trade growth among the United States, Mexico, and Canada. This chart appears in the Economic Research Service’s Amber Waves article, “United States-Mexico-Canada Agreement (USMCA) Approaches the Starting Block, Offers Growth Opportunities for Agriculture.”
Thursday, December 12, 2019
In 2018, Brazil was the world’s largest exporter of beef, providing close to 20 percent of total global beef exports, outpacing India, the second-largest exporter, by 527,000 metric tons carcass weight equivalent (CWE). Moreover, USDA projects that Brazil will continue its export growth trajectory for the next decade, reaching 2.9 million metric tons, or 23 percent of the world’s total beef exports, by 2028. Increased beef demand worldwide has encouraged increased production. China and Hong Kong remain the top two destinations for Brazil’s beef exports, accounting for 44 percent of Brazil’s total beef shipments in 2018. China in 2012 lifted a Bovine Spongiform Encephalopathy (BSE)-related ban on Brazilian beef and has since become a top importer. With an increase in the number of Brazil’s beef plants authorized to export to China, exports are expected to increase further in 2019 and over the next decade. In comparison with Brazil, the United States ranks fourth in global beef exports and represented 14 percent of total beef exports in 2018. This chart appears in the July 2019 Amber Waves article, “Brazil Once Again Becomes the World’s Largest Beef Exporter.” This Chart of Note was originally published July 15, 2019.
Thursday, November 7, 2019
Southeast Asia’s expanding population and increasing incomes, urbanization, and retail sectors are contributing to rising meat consumption and growing imports of feedstuffs. In addition to soybean meal, corn is a significant ingredient in animal feed, and corn imports are of growing importance to the region. USDA projects that Southeast Asia’s corn imports will grow by 8.7 million metric tons between the 2018/19 and 2028/29 marketing years to reach 22.9 million metric tons by 2028/29. Most of the growth is driven by Vietnam and Malaysia, the fastest growing corn-importing countries in the region. Malaysia produces almost no corn and relies exclusively on imports to meet the feed needs of its steadily growing poultry and egg industries. Vietnam has quickly grown into the largest corn importer in the region, importing 9.5 million metric tons in 2018/19. Since 2012, Vietnam has moved from the 19th-largest corn importer in the world to the 5th largest. Imports are projected to continue to rise and reach 14.9 million metric tons by 2028. In contrast to the growth seen in Malaysia and Vietnam, Indonesia’s corn imports have contracted since 2014/15 due to Government policies aimed at encouraging domestic corn production. This chart appears in the April 2019 Amber Waves article, “Southeast Asia’s Growing Meat Demand and Its Implications for Feedstuffs Imports.” This Chart of Note was originally published April 8, 2019.
Monday, July 15, 2019
In 2018, Brazil was the world’s largest exporter of beef, providing close to 20 percent of total global beef exports, outpacing India, the second-largest exporter, by 527,000 metric tons carcass weight equivalent (CWE). Moreover, USDA projects that Brazil will continue its export growth trajectory for the next decade, reaching 2.9 million metric tons, or 23 percent of the world’s total beef exports, by 2028. Increased beef demand worldwide has encouraged increased production. China and Hong Kong remain the top two destinations for Brazil’s beef exports, accounting for 44 percent of Brazil’s total beef shipments in 2018. China in 2012 lifted a Bovine Spongiform Encephalopathy (BSE)-related ban on Brazilian beef and has since become a top importer. With an increase in the number of Brazil’s beef plants authorized to export to China, exports are expected to increase further in 2019 and over the next decade. In comparison with Brazil, the United States ranks fourth in global beef exports and represented 14 percent of total beef exports in 2018. This chart appears in the July 2019 Amber Waves article, “Brazil Once Again Becomes the World’s Largest Beef Exporter.”
Monday, April 8, 2019
Southeast Asia’s expanding population and increasing incomes, urbanization, and retail sectors are contributing to rising meat consumption and growing imports of feedstuffs. In addition to soybean meal, corn is a significant ingredient in animal feed, and corn imports are of growing importance to the region. USDA projects that Southeast Asia’s corn imports will grow by 8.7 million metric tons between the 2018/19 and 2028/29 marketing years to reach 22.9 million metric tons by 2028/29. Most of the growth is driven by Vietnam and Malaysia, the fastest growing corn-importing countries in the region. Malaysia produces almost no corn and relies exclusively on imports to meet the feed needs of its steadily growing poultry and egg industries. Vietnam has quickly grown into the largest corn importer in the region, importing 9.5 million metric tons in 2018/19. Since 2012, Vietnam has moved from the 19th-largest corn importer in the world to the 5th largest. Imports are projected to continue to rise and reach 14.9 million metric tons by 2028. In contrast to the growth seen in Malaysia and Vietnam, Indonesia’s corn imports have contracted since 2014/15 due to Government policies aimed at encouraging domestic corn production. This chart appears in the April 2019 Amber Waves article, “Southeast Asia’s Growing Meat Demand and Its Implications for Feedstuffs Imports.”
Friday, March 9, 2018
World soybean trade is projected to rise rapidly during the next 10 years according to USDA’s Agricultural Projections to 2027, climbing 48 million tons (30 percent) to 205 million tons by 2027. China, the world’s leading soybean importer, is expected to increase imports by 41 million tons over the projection period. China’s soybean imports have risen steadily since the late 1990s. In 2017, China accounted for about 64 percent of world soybean trade. China’s imports are projected to increase from 102 million tons in 2018 to 143 million tons in 2027, accounting for 86 percent of the total increase in trade. China’s share of global soybean imports would reach nearly 70 percent by 2027 if the projections are realized. The projections assume that China will continue to meet rising demand for edible vegetable oils and protein in feed by importing soybeans, while supporting domestic production of food and feed grains. China continues to add oilseed-crushing capacity that contributes to continued growth in soybean imports. The leading international soybean suppliers are Brazil and the United States, both of which should benefit from the additional demand from China and other trade partners. This chart is drawn from data in the USDA report, USDA Agricultural Projections to 2027, released in February 2018.
Monday, February 26, 2018
For the first time, the area of soybeans planted in the United States is expected to exceed the area planted for corn in USDA’s newly released Agricultural Projections to 2027. The two crops are the most widely produced in the United States, accounting for more than half of all acres planted. There are many reasons for the growth in soybean area relative to corn. Corn production has benefited from sustained growth in yield per acre, allowing farmers to dedicate less land to corn while maintaining the same output. While soybean yields also improved, the relative gains are not as large. As corn yields grow, overall area planted to corn is projected to trend lower. Additionally, soybean demand is heavily tied to domestic and international demand for meat. Soybean meal is a primary component of animal feeds across species. Rising incomes in many emerging economies have translated to increased meat consumption and international demand for soybeans. This rising demand is expected to place upward pressure on soybean prices and increase producer return, incentivizing further plantings. This chart is drawn from data in the USDA report, USDA Agricultural Projections to 2027, released in February 2018.
Friday, October 20, 2017
Sub-Saharan Africa (SSA) has undergone economic, social, and demographic transformations over the past 10-15 years. Among the poorest regions in the world, it faces major political and economic challenges and low food security. However, it has a young, fast-growing population and prospects for economic growth. Expanding urbanization and a rising middle class with higher incomes are driving changes in consumption patterns and preferences away from traditional staples and toward rice and other commodities. Rice consumption has expanded in the diets of many SSA consumers at the expense of sorghum, millet, and roots and tubers. On a per-capita basis, West African nations, collectively known as the Economic Community of West African States (ECOWAS) have seen the largest increases in rice consumption. Excluding Nigeria, which reduced its rice consumption because of declining oil revenue and limited foreign exchange reserves, the remaining ECOWAS countries recently surpassed the global per capita rice consumption average. These countries are projected to increase their rice consumption further to nearly 70 kilograms per person by 2026. If the projections are realized, SSA as a whole has the potential to become the world’s leading rice importer. This chart appears in the October Amber Waves feature, "Sub-Saharan Africa Is Projected to Be the Leader in Global Rice Imports."
Monday, September 26, 2016
USDA baseline projections provide a long-term view of the U.S. farm sector. These projections show that production of beef and pork will expand steadily between 2016 and 2025, driven by lower feed costs and strong meat demand domestically and abroad. As a result of this greater production, beef and pork prices are projected to drop 10.6 percent and 11.6 percent, respectively, over the same period. Cheaper prices will help reverse a multiyear decline in meat consumption in the United States. Per capita consumption of beef is also forecast to increase 2.7 percent by 2025, outpacing growth in consumption of broilers (2.3 percent) and pork (1.7 percent). USDA expects this will increase the total amount of meat consumed per person in the U.S. from 211 pounds in 2015 to nearly 219 pounds by 2025. This chart appears in the ERS Amber Waves finding U.S. Beef and Pork Consumption Projected to Rebound released September 2016.
Monday, March 14, 2016
National net farm income, along with the farm-sector debt-to-asset ratio (which is a measure of solvency), provide indicators of the economic well-being of the U.S. farm sector. As of February 9, 2016, U.S. net farm income is forecast to fall to $54.8 billion in 2016 after recently peaking in 2013, due largely to declines in commodity prices. In inflation-adjusted terms, since 1970 only 5 years have registered lower net farm income. With the exception of 2002, all of those years were in the early 1980s, a time of great farm financial stress. The sector’s debt-to-asset ratio has edged up the past several years but at 13.2 percent remains well below the ratio’s 1985 peak. Recent inflation-adjusted debt levels are near, but have not exceeded, early 1980s levels. Thus, the improvement in farm-sector solvency has hinged on farm-sector asset values, which have roughly doubled since 1985 in inflation-adjusted terms. About 80 percent of the value of farm-sector assets are attributable to farm real estate, and both farm real-estate and nonreal-estate assets are expected to experience modest declines in 2015 and 2016. This chart is based on data found in Farm Income and Wealth Statistics, released February 2016.
Wednesday, January 13, 2016
The value of the U.S. dollar against other major currencies strengthened considerably in 2015, accelerating a trend that began in 2011. The agricultural trade-weighted exchange rate is a broad measure of the value of the dollar against 79 foreign currencies, weighted by their share of U.S. agricultural exports. The dollar exchange rate affects the price of U.S. commodities in foreign markets, with a stronger dollar making U.S. products more expensive in terms of the local currency of importing countries. On the other hand, a stronger dollar makes U.S. imports less expensive in dollar terms. Since the dollar exchange rate affects the relative price of U.S. and foreign commodities in global markets, it can have important implications for agricultural trade. With the strengthening of the dollar in 2015, agricultural exports are expected to fall below 2014 levels, while imports are forecast to increase. ERS exchange rate projections used for the USDA Agricultural Projections to 2025 report (the current Agricultural Baseline) suggest the dollar will continue to gain strength—but at a slower pace—in 2016 and 2017, before trending lower from 2018 through 2025. This chart is based on the International Macroeconomic Data Set.
Friday, October 9, 2015
Since 2009, India’s exports of beef—specifically water buffalo meat, also known as carabeef—have expanded, with India moving ahead of Brazil to become the world’s largest beef exporter in 2014. India’s beef exports grew about 14 percent annually between 2000 and 2015, and are expected to lead major exporters with about 6 percent annual growth during 2015-2025. India’s exports of relatively low-cost beef (primarily to low- and middle-income markets in Southeast Asia and the Middle East) reached a 24 percent global market share in 2015, and that share is projected to increase to 32 percent by 2025. The U.S. share of the global beef market has fluctuated, but averaged 12 percent during 2013-2015, and is projected to rise to 15 percent in 2025. This chart is based on data and analysis from USDA Agricultural Projections to 2024.
Tuesday, June 9, 2015
In recent years, the price of sorghum has been supported by unusually strong export demand, particularly from China. Sorghum is a common substitute for corn in feed rations and is also used for ethanol production in the United States. In most countries, corn tends to be preferred over sorghum for livestock feed, so sorghum typically sells at a discount to corn in global markets. However, since sorghum does not face import quotas and other constraints that often delay or restrict shipments of corn and distillers dried grains (DDGS) from entering the country, China’s demand for U.S. sorghum has surged. Imports by China were negligible prior to 2013, but it is now the principal buyer of U.S. sorghum and is expected to account for more than 90% of the 350 million bushels of sorghum the United States is forecast to export in the 2014/15 marketing year. The strong increase in demand has pushed U.S. sorghum prices higher, resulting in a premium over corn that is expected to persist for the second consecutive marketing year. While not without precedent, the season average price of sorghum has exceeded the price of corn only in 4 previous marketing years since 1981/82, and only 18 times in the 96-year history of sorghum price reporting. This chart is based on the ERS report, Feed Outlook: May 2015,.
Wednesday, April 8, 2015
South Africa’s 2014/15 corn production is forecast at 11.5 million tons, down 23 percent from the previous year. Area harvested is expected to be unchanged from a year earlier, but yields are forecast to drop 10 percent from the 5-year average due to heat and dryness during critical growth stages. South Africa is normally one of the world’s top 10 corn exporters, with exports averaging 2.1 million tons over the last 5 years. While favorable weather and growing conditions in most major corn producing countries is supporting record world corn yields in 2014/15, South Africa, one of the last countries to harvest corn in the 2014/15 marketing year, is expected to lower corn exports by half to 1 million tons. South Africa produces both white and yellow corn, and both types are experiencing poor weather conditions this year. White corn is a staple food in South Africa, and due to the production shortfall it will require a price premium over yellow corn to channel it into human food use and away from feeding to animals. This chart is based on the March 2015 Feed Outlook report.
Monday, March 16, 2015
The Livestock Forage Disaster Program (LFP) was initially authorized by the Food, Conservation, and Energy Act of 2008 to reimburse eligible farmers and ranchers for grazing losses due to a qualifying drought or fire through September 30, 2011 (the end of the period covered by the 2008 Act). The 2014 Farm Act made LFP a permanent program, and included payments retroactive to October 1, 2011. ERS’s farm income forecast for 2014 includes $4.4 billion in expected LFP payments, incorporated in the direct government payments category “ad hoc and disaster assistance payments.” The 2014 forecast is an over 700-percent increase over the sum of LFP payments made during the previous 5 years. This large spike—generally regarded as a one-time event—reflects large retroactive payments for 2012 and 2013, which account for 84.2 percent of the 2014 expected payout. The 2014 Farm Act included a number of changes that could raise future LFP payments, although not to 2014’s extraordinary level. This chart is found in the Amber Waves finding, “Livestock Forage Disaster Program Payments Increase in 2014.”
Monday, February 2, 2015
U.S. exports of sorghum have surged in the past two years, growing from less than 65 million bushels during the 2011/12 marketing year to 270 million forecast for 2014/15. Sorghum is a common substitute for corn in feed rations and is also used for ethanol production in the United States. Since in most countries corn tends to be preferred over sorghum for livestock feed, U.S. sorghum exports have been trending lower for several decades. But in recent years China has emerged as a leading destination for U.S. sorghum since sorghum does not face import quotas and other constraints that often delay or restrict shipments of corn and distillers dried grains (DDGS) from entering the country. For the current marketing year (2014/15), exports are forecast to account for 62 percent of total use, the highest proportion since 1975. The strength of the export market has also helped raise the price of sorghum, which is currently forecast to average 4 percent higher than the price of corn for the current marketing year, compared to the more common tendency for sorghum to sell at a 5 to 10 percent discount to corn. This chart is based on the January 2015 Feed Outlook report.
Tuesday, May 27, 2014
While USDA projects robust increases in China’s meat production and imports of feed grains, China’s meat imports are also projected to rise. Pork imports are projected to show the most growth, rising from about 750,000 tons in 2013 to 1.2 million tons by 2023. The United States, Canada, and European Union are the main suppliers of pork to China. China’s meat consumption is expected to expand at a pace similar to the trend of the past decade. Pork will continue to play a central role in China’s meat economy (China accounts for half of world production and consumption), however, poultry is gaining in popularity, largely because it is cheaper than pork. Restaurants, fast food chains, and cafeterias play a key role in diversifying meat consumption, since many feature specific kinds of meat or chicken. Beef and mutton are important parts of popular ethnic cuisines becoming popular among the broader population. Although China is expected to continue producing most of its own meat, China’s livestock sector is under pressure from rising costs, disease, environmental regulations, and resource constraints, which could lead to China’s meat imports rising even further if production cannot sustain its current pace of growth. Find this chart and more analysis in the April Amber Waves feature article "China in the Next Decade: Rising Meat Demand and Growing Imports of Feed."
Tuesday, April 29, 2014
Data sources indicate that China’s corn yields continue to lag behind yields achieved in the United States (the world’s leading producer) with implications for China’s ability to meet future corn demand through domestic production. Both China’s official yield estimates provided by the National Bureau of Statistics (NBS) and alternative survey-based estimates provided by China’s National Development and Reform Commission (NDRC) show China’s average corn yields to be both lower and growing more slowly than U.S. average yields. A key factor constraining yield growth in China is slow progress in breeding appropriate varieties to build on past gains achieved from the adoption of hybrid corn. While fertilizer use is already high by world standards, improvements in pest protection and drought resistance—potentially through the adoption of genetically modified varieties—may offer yield gains. Current USDA corn supply and demand projections for China indicate that demand is likely to outpace production, leading to expanding corn imports. Find this chart and additional analysis in Prospects for China’s Corn Yields and Imports.
Friday, April 18, 2014
Although global and U.S. wheat exports are projected to rise over the next decade, the U.S. share of the world market is projected to continue to decline because of competition from other exporters. Global demand for wheat is expected to expand, driven primarily by income and population growth in developing country markets, including Sub-Saharan Africa, Egypt, Pakistan, Algeria, Indonesia, the Philippines, and Brazil. The number of major exporting countries has, however, expanded in recent years from the traditional wheat exporters--the United States, Argentina, Australia, Canada, and the European Union--to include Ukraine, Russia, and Kazakhstan. Although variable, the wheat export volume of those three Black Sea exporters together now rivals that of the United States. Low production costs and new investment in the agricultural sectors of the Black Sea region have enabled their world market share to climb, despite the region’s highly variable weather. Competition from the Black Sea region, as well as from traditional exporters, has resulted in a decline in the U.S. share of expanding world exports from an average of about 39 percent in the first half of the 1980s to an average of about 20 percent over the last 5 years. Find this chart and additional analysis on the Wheat topic page.