The United States is the world’s second leading exporter of fresh cherries with Canada as its leading destination
U.S. sweet cherries continue to be competitive in the international market, although the U.S. role in the global cherry export market has diminished slightly during the past two decades as other major exporters have gained ground. Once the world’s leading fresh cherry exporter, the United States now ranks second, next to Chile. The Nation accounted for nearly 20 percent of the world’s average export volume during 2014-16 and around one-quarter of the average world cherry export value. During this 3-year period, the United States exported an average of 175.2 million pounds, while Chile exported an average of 211.0 million pounds. Canada is now the largest export destination for U.S. fresh cherries, outranking Japan, which dominated this market during the 1990s and most years from 2000 to 2005. More than one-third of total annual U.S. cherry export volume went to Canada during 2010-16. South Korea, China, Hong Kong, and Taiwan are also key markets for U.S. fresh cherries and together receive over 40 percent of total export volume annually. This chart appears in the ERS Fruit and Tree Nuts Outlook Special Article, "U.S. Cherries," released in September 2017.
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