Peyton Ferrier
Former Economic Research Service Staff
U.S. Organic Production, Markets, Consumers, and Policy, 2000–21
Estimated Costs for Fruit and Vegetable Producers To Comply With the Food Safety Modernization Act's Produce Rule
Economic Effects and Responses to Changes in Honey Bee Health
The Effects of Phytosanitary Regulations on U.S. Imports of Fresh Fruits and Vegetables
Specialty Crop Access to U.S. Markets: A Case Study of Indian Mangoes
Despite Elevated Loss Rate Since 2006, U.S. Honey Bee Colony Numbers Are Stable
Food Safety Costs for Farms Vary Across Commodities Due to Differences in Farm Size
Driven by Almonds, Pollination Services Now Exceed Honey as a Source of Beekeeper Revenue
Imports of Many Fruits and Vegetables Dominated By Few Source Countries
Why Do Indian Mangoes Cost So Much?