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  • Protected-Culture Technology Transforms the Fresh-Tomato Market

    Amber Waves, February 21, 2013

    In calendar year 2011, protected culture tomatoes made up 40 percent of U.S. tomato shipments, up from less than 10 percent in 2004; they now dominate the retail industry and are becoming more common in foodservice. The transition to protected culture tomatoes is likely to accelerate if growers can meet foodservice demand, particularly from fast food buyers.

  • Characteristics of U.S. Cotton Farms Vary Widely

    Amber Waves, February 21, 2013

    In the U.S, cotton is a major field crop that generates significant cash receipts for producers, exceeded only by corn, soybeans, wheat, and greenhouse products. Data from the most recent (2007) cotton version of USDA’s Agricultural Resource Management Survey reveal the extent to which cotton farm operators have different characteristics and use different production practices.

  • Bt Corn Adoption by U.S. Farmers Increases Yields and Profits

    Amber Waves, February 21, 2013

    Genetically engineered varieties of corn with enhanced pest management traits have been widely adopted by U.S. farmers. ERS examined data from USDA’s Agricultural Resource Management Survey to determine the reasons farmers planted Bt corn and the resulting impact on corn yields, profits, and insecticide use.

  • While Crop Rotations Are Common, Cover Crops Remain Rare

    Amber Waves, March 04, 2013

    While 82-94 percent of most U.S. crops are grown in some sort of rotation, conservation crop rotations that incorporate cover crops remain rare. Only about 3 to 7 percent of farms use cover crops in rotations, and, since they do not put all of their land into cover crops, only 1 percent of cropland acreage uses cover crops.

  • Fruit and Tree Nut Outlook: March 2013

    FTS-355, March 29, 2013

    Total U.S. citrus production reduced in 2012/13 due to warm, dry winter. Forecast production at 11.4 million tons. The domestic all-orange crop is forecast 4 percent less than previous season at 8.7 million tons.

  • Vegetables and Pulses Outlook: March 2013

    VGS-353, March 29, 2013

    According to the California Processing Tomato Report, National Agricultural Statistics Service, USDA, California tomato processors intend to contract 2.8 percent more processing tomatoes in 2013 than the previous year.

  • Livestock, Dairy, and Poultry Outlook: April 2013

    LDPM-226, April 16, 2013

    Lower corn prices may boost expansion for livestock.

  • Agriculture's Supply and Demand for Energy and Energy Products

    EIB-112, May 13, 2013

    Farmers have adapted to rising energy prices and evolving policies by adjusting their use of energy-based agricultural inputs, altering energy-intensive production practices, and growing more energy-feedstock crops.

  • Livestock, Dairy, and Poultry Outlook: May 2013

    LDPM-227, May 16, 2013

    Pork and poultry production forecast higher in 2014, beef lower.

  • Crop Outlook Reflects Near-Term Prices and Longer Term Market Trends

    Amber Waves, May 20, 2013

    U.S. corn and wheat acreage is expected to increase in 2013, soybean acreage is expected to stay mostly unchanged, and rice and cotton acreage will likely decline. Acreage shifts in recent years reflect growing domestic and foreign demand for U.S. corn and soybeans and increased global competition in wheat, cotton, and other commodity markets.

  • Outlook for U.S. Agricultural Trade: May 2013

    AES-78, May 30, 2013

    Record U.S. agricultural exports are forecast for fiscal 2013, up $3.7 billion from the year before to $139.5 billion. Imports are also projected to be at a record high, up $7.6 billion from fiscal 2012 to $111 billion.

  • Rice Outlook: June 2013

    RCS-13F, June 14, 2013

    The U.S. 2013/14 rice crop is projected at 189.5 million cwt.

  • Livestock, Dairy, and Poultry Outlook: June 2013

    LDPM228, June 18, 2013

    Livestock Imports Lower Into 2014.

  • Livestock, Dairy, and Poultry Outlook: July 2013

    LDPM-229, July 17, 2013

    Meat and poultry higher in second half 2013.

  • Fruit and Tree Nuts Outlook: July 2013

    FTS-356, July 26, 2013

    Lighter cherry supplies in California and Washington State are supporting upward pressure on 2013 domestic cherry prices. Mix of hot and cold weather hindered early-season peach production from its full potential.

  • Farm Size and the Organization of U.S. Crop Farming

    ERR-152, August 05, 2013

    Crop production and land have shifted to larger operations. ERS details the changes by region and commodity sector, and evaluates driving factors such as technologies, business organization and finances, land attributes, and policy.

  • Livestock, Dairy, and Poultry Outlook: August 2013

    LDPM-230, August 16, 2013

    2013 meat and poultry forecast increases year over year.

  • Outlook for U.S. Agricultural Trade: August 2013

    AES-79, August 29, 2013

    U.S. agricultural exports in fiscal 2014 are forecast down from the previous year's record-high. Exports are expected to fall $5 billion to $135 billion. Imports in fiscal 2014 are expected reach a record $113 billion.

  • Selected charts from Ag and Food Statistics: Charting the Essentials

    AP-062, September 16, 2013

    This collection of nine charts and maps presents essential information on the farm sector, food spending and prices, food security, rural communities, and the interaction of agriculture and natural resources.

  • Livestock, Dairy, and Poultry Outlook: September 2013

    LDPM-231, September 18, 2013

    Corn-Belt Dryness Tweaks Meat Sectors