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Yearbook Tables

The Fruit and Tree Nuts Yearbook Tables contain over 20 years of time-series data for U.S. bearing acreage, production, prices, crop value, trade, per capita use, and more. Eventually, all data currently contained in the Yearbook Tables will be in the Data by Category and Data by Commodity series.  Yearbook Tables from previous years are available here.

Data coverage for melons was included in the Fruit and Tree Nuts Yearbook Tables beginning in 2012. Melon data for years prior to 2012 can be still be found in the Vegetable and Pulses Yearbook and earlier editions of the Vegetables and Melons Yearbook. 

Highlights of the 2015 Fruit and Tree Nuts Yearbook 

  • Data tables are now consolidated into eight workbook files: General, Noncitrus Fruit, Citrus Fruit, Berries, Melons, Tree Nuts, Supply and Utilization, and U.S. Trade. The previous yearbook organized tables with the same groupings, but the tables under each group were posted individually on this page. A list of all tables is available here PDF icon (16x16) .
  • There are now five tables under U.S. Trade, down from seven in the previous yearbook. Data on volume of U.S. imports of selected commodities from top countries and volume of U.S. exports of selected commodities from top countries (formerly under Table H-1 and H-2) can be accessed from Fruit and Tree Nuts Data, under Data by Category.
  • On table E-6 under Melons, production in three additional States (Arizona, Indiana, and South Carolina) is now included.

 The tables will be organized as follows:

Table A-1 through A-18 in the General file
Table B-1 through B-33 in the Noncitrus Fruit file
Table C-1 through C-30 in the Citrus Fruit file
Table D-1 through D-10 in the Berries file
Table E-1 through E-19 in the Melons file
Table F-1 through F-18 in the Tree Nuts file
Table G-1 through G-45 in the Supply and Utilization file
Table H-1 through H-5 (currently table H-3 through H-7) in the U.S. Trade file

All tables will also be available in the All Yearbook tables file. 

Errata: On February 9, 2016, Table A-3 in the General file was reposted to correct errors in the value of production data (in units of $1,000) for the following variables: For “Citrus,” the 2013 value was revised from $3,170,508 to $3,169,544 and the 2014 value was revised from $3,392,988 to $3,704,444. For “Total,” the 2013 value was revised from $29,853,530 to $29,852,566 and the 2014 value was revised from $29,735,549 to $30,047,005. 

 Errata: On February 9, 2016, Table H-1 in the U.S. Trade file was reposted to correct errors in the 2014 “All fresh fruit” import share, which was revised from 65.3 percent to 50.4 percent, and the “All fruit excluding bananas” import share was revised from 39.5 percent to 34.3 percent. 

Data Set   
DownloadsLast UpdatedNext Update
GeneralBack to top
U.S. per capita use, production and value, bearing acreage, cash receipts, price, and marketing spreadsDownload as Excel2/9/2016
Noncitrus FruitBack to top
Production and value, price, yield per acre, and bearing acreageDownload as Excel10/30/2015
Citrus FruitBack to top
Production, bearing acreage, yield per acre, equivalent-on-tree returns, and juice stock, pack, and movementDownload as Excel10/30/2015
BerriesBack to top
Commercial acreage, yield per acre, production, and grower priceDownload as Excel10/30/2015
MelonsBack to top
U.S. per capita use of melons, harvested area, production, cash receipts, shipments, price, supply and utilization, and tradeDownload as Excel10/30/2015
Tree NutsBack to top
Bearing acreage, yield per acre, gross returns per acre, production and value, price, and supply and utilizationDownload as Excel10/30/2015
Supply and UtilizationBack to top
U.S. supply and utilization: fresh, canned, juice, dried; per capita use, U.S. populationDownload as Excel10/30/2015
U.S. TradeBack to top
Import share of domestic disappearance: fresh, canned, frozen, juice, and dried fruitDownload as Excel2/9/2016
All Yearbook tablesBack to top
List of tablesDownload as PDF10/30/2015
All Yearbook tables 2015Download as PDFDownload as Zip2/18/2016

Last updated: Tuesday, July 19, 2016

For more information contact: Agnes Perez