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This is the cover image for the An Application of USDA’s Food Dollar Method to Mexico report.

An Application of USDA’s Food Dollar Method to Mexico

  • by Steven Zahniser, Araceli Ortega Díaz, Víctor Hugo Hernández García, José Valentín Solís y Arias and Clarissa Gallegos
  • 4/23/2026
  • ERR-360

Overview

Using the USDA, ERS Food Dollar methodology, this report analyzes food expenditure shares across Mexico’s industry groups and factors of production from 2003 to 2018. This allows for comparisons with the ERS Food Dollar data product on domestically produced, domestically consumed food.

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