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  • Selected charts from Ag and Food Statistics: Charting the Essentials, 2017

    AP-075, April 28, 2017

    This collection of 34 charts and maps presents examples of key statistics on the farm sector, food spending and prices, food security, rural communities, agricultural production and trade, the interaction of agriculture and natural resources, and more found in ERS's regularly updated web product, Ag and Food Statistics: Charting the Essentials.

  • Vegetables and Pulses Outlook: April 2017

    VGS-358, April 28, 2017

    On a per capita basis, the total volume of vegetables and pulses averaged 383 pounds in 2016—up 2 percent from last year.

  • Farm Household Income Volatility: An Analysis Using Panel Data From a National Survey

    ERR-226, February 22, 2017

    Income of commercial farm households is generally more volatile than for nonfarm households. Farm size, commodities raised, operator characteristics, and reliance on Federal programs all play roles in farm household income volatility.

  • USDA Microloans for Farmers: Participation Patterns and Effects of Outreach

    ERR-222, December 30, 2016

    In 2013-15, 89 percent of USDA/FSA Microloans went to recipients from targeted groups (beginning farmers and ranchers, women, minorities, and veterans). Also, in 2013-15, new FSA direct loan borrowers received a majority of Microloans.

  • America's Diverse Family Farms, 2016 Edition

    EIB-164, December 06, 2016

    Family farms comprise 99 percent of U.S. farms, accounting for 89 percent of production. Small farms make up 90 percent of farms, operating nearly half of farmland. Still, large family farms accounted for 42 percent of production in 2015.

  • Federal Crop Insurance Options for Upland Cotton Farmers and Their Revenue Effects

    ERR-218, October 27, 2016

    ERS explains the mechanics of two “shallow loss” insurance options offered to upland cotton producers under the 2014 Farm Act, provides estimates of their potential for reducing producers’ revenue risk, and examines enrollment levels.

  • Selected Charts 2016, Ag and Food Statistics: Charting the Essentials

    AP-073, October 18, 2016

    Examples from ERS's updated collection of 70 charts/maps, each with accompanying text, covering key statistics on farming, food spending and prices, food security, rural communities, interaction of agriculture and the environment, and more.

  • The Effects of the Margin Protection Program for Dairy Producers

    ERR-214, September 06, 2016

    The Margin Protection Program for Dairy Producers offers protection when the difference between the U.S. all-milk price and the estimated average feed cost falls below an elected level. The program's potential impacts on average margins and risk at different levels of coverage for both the protected margin ($4-$8 per cwt) and the share of production covered (25-90%) are estimated for 13 regions.

  • Vegetables and Pulses Outlook: August 2016

    VGS-357, August 30, 2016

    Dry Edible Peas Harvested Area at Record-High.

  • A New Outlook for the U.S.-Mexico Sugar and Sweetener Market

    SSSM-335-01, August 11, 2016

    ERS examines the U.S. trade remedy investigations on sugar imports from Mexico and considers how the recent "suspension agreement" restrictions on these imports change the outlook for the integrated U.S.-Mexico sweetener market.

  • How Do Time and Money Affect Agricultural Insurance Uptake? A New Approach to Farm Risk Management Analysis

    ERR-212, August 01, 2016

    Over multiple years, demand for crop insurance is driven more by farmers' financial wealth than attitude toward risk, as wealthier farmers self-insure with savings while limited-resource farmers may use additional savings to buy insurance.

  • Vegetables and Pulses Outlook: April 2016

    VGS-356, April 29, 2016

    U.S. production of commercial vegetables and dry pulses (including mushrooms, potatoes, and sweet potatoes) totaled 127 billion pounds in 2015, down less than 1 percent from 2014.

  • Changing Structure, Financial Risks, and Government Policy for the U.S. Dairy Industry

    ERR-205, March 09, 2016

    Dairy farmers faced a severe financial setback in 2009 as milk prices fell sharply and feed prices remained high, while the industry has undergone structural change. Recent legislation addresses the volatility in milk and feed prices.

  • America's Diverse Family Farms: 2015 Edition

    EIB-146, December 08, 2015

    Most U.S. farms (99 percent) are family operations. Small family farms make up 90 percent of the U.S. farm count but produce 22 percent of farm output. Midsize and large-scale farms (9 percent of farms) produce 68 percent of farm output.

  • Fruit and Tree Nuts Outlook: September 2015

    FTS-360, September 30, 2015

    The Fruit and Tree Nuts Outlook report analyzes supply-and-demand conditions in the U.S. fruit and tree nuts markets and provides projections on market conditions for 2015 apple, pear, cranberry, grape and peach crops as well as 2014/15 citrus crops, both fresh and processed markets. It includes an additional section on U.S. Food Safety Modernization Act.

  • Agricultural Productivity Growth in the United States: Measurement, Trends, and Drivers

    ERR-189, July 27, 2015

    With little growth in aggregate input use over the last six decades, the extraordinary performance of the U.S. farm sector was driven mainly by productivity growth, at an average annual rate of 1.42 percent. Is the growth sustainable?

  • Fruit and Tree Nuts Outlook: June 2015

    FTS-359, June 30, 2015

    Peach, cherry, and prune production forecast down from last season. The decline in peach output has only put little upward pressure on prices. Shipments of melons are up through June.

  • Effects of Recent Energy Price Reductions on U.S. Agriculture

    BIO-04, June 02, 2015

    Sharply lower energy prices begun in late 2014 will benefit the agriculture sector mainly through lower transport and production costs. Energy price decreases are projected to lower production costs by about $5 billion in 2015 and in 2016.

  • Vegetables and Pulses Outlook: May 2015

    VGS-355, May 01, 2015

    Total vegetables and pulses output volume rose 5 percent in 2014 despite ongoing drought and water shortages in California, where 40 percent of U.S. vegetables and pulses are grown.

  • The Economics of Glyphosate Resistance Management in Corn and Soybean Production

    ERR-184, April 30, 2015

    Corn and soybean growers have an economic incentive to encourage neighbors to manage (rather than ignore) weed resistance to the herbicide glyphosate.

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