ERS & NASS Participate in 2022 Goldschmidt Fellowship Data Immersion Workshop
USDA’s Economic Research Service (ERS) and National Agricultural Statistics Service (NASS) will participate in the 2022 Goldschmidt Fellowship Data Immersion Workshop by hosting a USDA data series virtual workshop on Wednesday, March 23rd. During the seminar, each agency will share how business journalists can use USDA research, data and surveys to inform the public on topics related to agriculture, food, the environment, and rural America.
Economic Research Service Resources:
Wednesday, March 23rd
1:15 p.m. ET – Tara Weaver-Missick, Director of Communications, USDA Research, Education and Economics Mission Area – Welcome Remarks
1:20 p.m. ET – Joe Parsons, Director of Methodology Division and Chair of the Agricultural Statistics Board, USDA National Agricultural Statistics Service – Joe will use story ideas to illustrate how to find and use NASS data. NASS conducts hundreds of surveys every year and prepares reports covering virtually every aspect of U.S. agriculture. Production and supplies of food and fiber, prices paid and received by farmers, farm labor and wages, farm finances, chemical use, and changes in the demographics of U.S. producers are only a few examples.
2:30 p.m. ET – Jennifer Bond, Deputy Director of Outlook & Staff Analysis, USDA Economic Research Service – Jennifer will provide an overview of ERS’ Commodity Outlook program.
3:10 p.m. ET – Alana Rhone, Agricultural Economist, USDA Economic Research Service – Alana will present an overview of ERS’s food access data.
4:00 p.m. ET – Carrie Litkowski, Senior Economist, USDA Economic Research Service – Carrie will present an overview of ERS’s Farm Income data.
4:25 p.m. ET – Aaron Hrozencik, Research Agricultural Economist, USDA Economic Research Service – Aaron will present research from the Survey of Irrigation Organizations on local management of water supplies for irrigated farms and ranches.
Economic Research Service Resources:
ERS, working closely with the World Agricultural Outlook Board, the Foreign Agricultural Service, and other USDA agencies, conducts market analysis and provides short- and long-term projections of U.S. and world agricultural production, consumption, and trade.
The Food Access Research Atlas (FARA) is a mapping tool that allows users to investigate multiple indicators of food store access. This tool expands upon previous estimates to provide a spatial overview of food access indicators by census tract, incorporates alternative estimates of low-income and low-access census tracts, and offers contextual information for all census tracts and many demographics in the U.S.
- The Food Access Research Atlas interactive guide provides an overview of the Food Access Research Atlas to assist users in understanding its background information and its low-income and low-access measures.
The Food Environment Atlas is a web-based mapping tool developed by ERS that allows users to compare U.S. counties in terms of their “food environment”—indicators that help determine and reflect a community’s access to affordable, healthy food.
Find the latest data on U.S. farm sector income and wealth statistics, including historical U.S. and State-level farm income and wealth estimates, and U.S.-level forecasts for the current calendar year.
- Irrigation and Water Use
According to the 2017 Census of Agriculture, farms with some form of irrigation accounted for more than 54 percent of the total value of U.S. crop sales, while irrigated land accounted for less than 20 percent of harvested cropland. This release updates the topic with data from the 2017 Census of Agriculture, the 2018 Irrigation and Water Management Survey, and the 2019 Survey of Irrigation Organizations
Visit ERS’ one-stop-shop for all of our agency’s data products.
Explore a series of interactive data visualizations on a variety of topics.