Methodology Behind the Quarterly Food-at-Home Price Database
by
Jessica Todd,
Lisa Mancino,
Ephraim Leibtag, and Christina Tripodo
Technical Bulletin No. (TB-1926) 43 pp, April 2010
The Quarterly Food-at-Home Price Database (QFAHPD) was developed to provide market-level food prices that can be used to study how prices affect food choices, intake, and health outcomes. This report presents a detailed description of the methodology used to construct the QFAHPD. The database, constructed from 1999-2006 Nielsen Homescan data, includes quarterly observations on the mean price of 52 food categories for 35 market groups covering the contiguous United States. Data from 2006 indicate that cross-market price variation can be as much as three to four times greater than annual food price inflation.
Keywords: Nielsen Homescan, food prices, diet quality, market prices
In this publication...
Charts and graphs (in .png format) from this report are available in the .zip file listed below. The .zip file also contains a document (readme.txt) that lists the name and title of each chart or graph file.
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