Americans’ Eating Patterns and Time Spent on Food in 2014
July 28, 2016
ERS analyzed food and food-related time use patterns by factors such as income level and participation in the Supplemental Nutrition Assistance Program (SNAP) and Special Supplemental Nutrition Program for Women, Infants and Children (WIC).
International Food Security Assessment, 2016-26
June 30, 2016
The share of food-insecure people in the 76 low- and middle-income countries included in this report is projected to fall from 17 percent in 2016 to 6 percent in 2026. The number of food-insecure people is projected to fall by 59 percent.
The Food Access Research Atlas
June 29, 2016
Updated online mapping tool measures access to affordable, nutritious food by census tract, using indicators such as distance to grocery stores and vehicle availability; updates previous estimates of food desert census tracts.
From Where the Buffalo Roam: India’s Beef Exports
June 22, 2016
Since the late 2000s, India’s exports of beef—specifically water buffalo meat—have expanded rapidly, with India emerging as the world’s largest beef exporter in 2014. So far, Indian exports have not been competitive with U.S. beef exports.