Participants

Summer Food Service Program distribution sites and average daily attendance in July (peak month), 1989-2011
Sites
Thousands
Millions

Line Bar combo chart with 23 groups, 1 line and 1 bar per group.

Group 1, 1989.
Bar 1, Sites 18.5.
Line 1, Participants 1.7.
Group 2, 1990.
Bar 1, Sites 19.2.
Line 1, Participants 1.7.
Group 3, 1991.
Bar 1, Sites 20.6.
Line 1, Participants 1.8.
Group 4, 1992.
Bar 1, Sites 22.7.
Line 1, Participants 1.9.
Group 5, 1993.
Bar 1, Sites 25.8.
Line 1, Participants 2.1.
Group 6, 1994.
Bar 1, Sites 28.4.
Line 1, Participants 2.2.
Group 7, 1995.
Bar 1, Sites 28.2.
Line 1, Participants 2.1.
Group 8, 1996.
Bar 1, Sites 28.3.
Line 1, Participants 2.2.
Group 9, 1997.
Bar 1, Sites 28.8.
Line 1, Participants 2.3.
Group 10, 1998.
Bar 1, Sites 30.3.
Line 1, Participants 2.3.
Group 11, 1999.
Bar 1, Sites 31.8.
Line 1, Participants 2.2.
Group 12, 2000.
Bar 1, Sites 31.4.
Line 1, Participants 2.1.
Group 13, 2001.
Bar 1, Sites 31.8.
Line 1, Participants 2.1.
Group 14, 2002.
Bar 1, Sites 29.8.
Line 1, Participants 1.9.
Group 15, 2003.
Bar 1, Sites 29.9.
Line 1, Participants 2.1.
Group 16, 2004.
Bar 1, Sites 30.7.
Line 1, Participants 2.
Group 17, 2005.
Bar 1, Sites 30.5.
Line 1, Participants 1.9.
Group 18, 2006.
Bar 1, Sites 31.2.
Line 1, Participants 1.9.
Group 19, 2007.
Bar 1, Sites 31.2.
Line 1, Participants 2.
Group 20, 2008.
Bar 1, Sites 32.7.
Line 1, Participants 2.1.
Group 21, 2009.
Bar 1, Sites 34.8.
Line 1, Participants 2.2.
Group 22, 2010.
Bar 1, Sites 38.5.
Line 1, Participants 2.3.
Group 23, 2011.
Bar 1, Sites 39.1.
Line 1, Participants 2.3.

Source: Prepared by ERS using data from USDA, Food and Nutrition Service. Data as of March 2012.