Food supply per person, 2007

Kg/year

Bar chart with 7 groups with 2 items per group.

Group 1, Cereals.
Item 1, Japan 115.1.
Item 2, United States 111.61.
Group 2, Fruits.
Item 1, Japan 58.2.
Item 2, United States 110.96.
Group 3, Sugar & sweeteners.
Item 1, Japan 30.08.
Item 2, United States 67.57.
Group 4, Vegetables.
Item 1, Japan 106.18.
Item 2, United States 127.61.
Group 5, Eggs.
Item 1, Japan 19.59.
Item 2, United States 14.29.
Group 6, Meat.
Item 1, Japan 46.13.
Item 2, United States 122.79.
Group 7, Fish.
Item 1, Japan 60.78.
Item 2, United States 24.05.

Source: USDA, Economic Research Service using data from FAOSTAT.