Conducts research and market analysis on China agriculture and international trade. Fred Gale also has extensive experience in research on U.S. farm structure, the rural economy and manufacturing employment issues.
- Analysis of changes in Chinese food consumption using household survey data
- Investigation of agricultural finance in China
- China corn market analysis
PhD, Economics, N.C. State University, 1988. BS, Economics, Virginia Tech, 1983
Fred Gale, "China's Growing Affluence: How Food Markets Are Responding
," Amber Waves
, June 2003, pp. 14-21. Fred Gale, editor, China's Food and Agriculture: Issues for the 21st Century, ERS AIB 775, April 2002.