WheatYearbookTable16
| | Table 16--Total durum food use, by component (1,000 grain-equivalent bushels) | | | | | | | | | | | | | Mkt year and month 1/ | | | | | | | Durum wheat ground for semolina and durum flour | + | Durum food imports 2/ | - | Durum food exports 3/ | = | Durum food use 4/ | | 2008/09 | Jun | | 5,387 | | 1,443 | | 452 | | 6,377 | | Jul | | 5,021 | | 1,321 | | 471 | | 5,871 | | Aug | | 5,863 | | 1,266 | | 685 | | 6,444 | | Sep | | 5,708 | | 1,151 | | 592 | | 6,267 | | Oct | | 6,212 | | 1,078 | | 495 | | 6,795 | | Nov | | 5,781 | | 1,187 | | 444 | | 6,525 | | Dec | | 5,322 | | 1,223 | | 467 | | 6,078 | | Jan | | 5,884 | | 1,125 | | 438 | | 6,570 | | Feb | | 6,041 | | 1,044 | | 442 | | 6,643 | | Mar | | 6,058 | | 1,310 | | 485 | | 6,883 | | Apr | | 5,912 | | 1,284 | | 506 | | 6,690 | | May | | 6,138 | | 1,273 | | 492 | | 6,919 | | 2009/10 | Jun | | 5,702 | | 1,231 | | 442 | | 6,490 | | Jul | | 5,337 | | 1,222 | | 386 | | 6,173 | | Aug | | 6,232 | | 1,302 | | 482 | | 7,052 | | Sep | | 6,068 | | 1,139 | | 427 | | 6,779 | | Oct | | 6,187 | | 1,314 | | 466 | | 7,035 | | Nov | | 5,758 | | 1,297 | | 370 | | 6,685 | | Dec | | 5,301 | | 1,239 | | 391 | | 6,149 | | Jan | | 5,980 | | 1,227 | | 376 | | 6,831 | | Feb | | 6,140 | | 1,091 | | 403 | | 6,829 | | Mar | | 6,157 | | 1,560 | | 436 | | 7,281 | | Apr | | 5,539 | | 1,319 | | 448 | | 6,409 | | May | | 5,750 | | 1,363 | | 417 | | 6,696 | | 2010/11 | Jun | | 5,342 | | 1,267 | | 491 | | 6,118 | | Jul | | 5,689 | | 1,280 | | 380 | | 6,589 | | Aug | | 6,643 | | 1,339 | | 450 | | 7,532 | | Sep | | 6,468 | | 1,282 | | 498 | | 7,252 | | Oct | | 6,625 | | 1,293 | | 420 | | 7,498 | | Nov | | 6,166 | | 1,330 | | 489 | | 7,006 | | Dec | | 5,676 | | 1,448 | | 475 | | 6,650 | | Jan | | 6,208 | | 1,322 | | 443 | | 7,086 | | Feb | | 6,374 | | 1,129 | | 423 | | 7,080 | | Mar | | 6,391 | | 1,469 | | 538 | | 7,322 | | Apr | | 5,835 | | 1,527 | | 492 | | 6,871 | | May | | 6,058 | | 1,502 | | 500 | | 7,060 | | 2011/12 | Jun | | 5,628 | | 1,390 | | 519 | | 6,499 | | Jul | | | | 1,283 | | 471 | | 813 | | Aug | | | | 1,438 | | 551 | | 886 | | Sep | | | | 1,309 | | 555 | | 754 | | Oct | | | | 1,249 | | 398 | | 850 | | Nov | | | | 1,558 | | 508 | | 1,050 |
| 1/ June-May. Current year is preliminary. Previous year is preliminary through August of current year, estimated afterwards. 2/ Food products used to calculate durum food imports. Includes semolina, durum wheat flour, 80 percent of selected nonegg pastas, and couscous. 3/ Food products used to calculate durum food exports. Includes semolina, durum wheat flour, 100 percent of selected nonegg pastas, and couscous. 4/ Estimated durum food use equals durum ground for semolina plus durum food imports minus durum food exports. See http://www.ers.usda.gov/Briefing/Wheat/wheatfooduse.htm for more information. Source: Calculated using data from U.S. Department of Commerce, Bureau of the Census, Flour Milling Products (MQ311A) and Foreign Trade Statistics. |
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