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Feed Manufacturing.
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This is an archived data product. It does not reflect
the current ERS work program. For current data products see the
data section.
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Feed Manufacturing.: documentation
Any contact information shown below may be outdated.
See the product introduction to download this data set.
Feed Manufacturing (Updated 10/88) Stock #89005
Economic Research Service, United States Department of Agriculture
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Note: Data distributed with this product may include both published and
unpublished statistics in the public domain. Distribution in this form
does not imply U.S. Department of Agriculture approval of a particular
data series or statistic, nor does the Department attest to their
accuracy. Moreover, the Economic Research Service makes no warranty
that data supplied in this form are either accurate transcriptions from
source materials or appropriate for a particular user purpose.
For comments or further information contact:
Ash, Mark-- MASH@econ.ag.gov
Or contact the ERS Information Center at: Phone: 202-694-5050
e-mail:service@econ.ag.gov/
The ERS Information Center is the principal point of contact to respond to
customer questions regarding ERS products and services. The ERS Information
Center operates Monday through Friday from 8 a.m. to 5 p.m., except Federal
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THE FORMULA FEED MANUFACTURING INDUSTRY, 1984
Data files on these four diskettes mirror the statistical tables in THE FORMULA
FEED MANUFACTURING INDUSTRY, 1984 (SB-785) by Mark Ash, William Lin, and Mae
Dean Johnson. This report was published in November 1988. The Lotus 1-2-3
worksheets on these diskettes are nearly identical in format and content to the
corresponding tables in the related report. Each worksheet file is named
TABLE*.WK1 where * = the table numbers shown below. For further information
about these data files, write Mark Ash, Room 1034, 1301 New York Avenue, N.W.,
Washington, D.C. 20005-4788 or call (202) 786-1840.
--REPORT--
TABLE DISK Production Tables
1 1 Number of feed manufacturing establishments, by state
2 1 Number of establishments, by form of ownership, by state
3 1 Number of establishments producing primary and secondary feed
4 1 Feed production of primary and secondary feed, by state
5 1 Production: Primary & secondary feed, by ownership & size, Northeast
6 1 Production: Primary & secondary feed, by ownership & size, Lake States
7 1 Production: Primary & secondary feed, by ownership & size, Corn Belt
8 1 Production: Primary & secondary feed, by ownership & size, N. Plains
9 1 Production: Primary & secondary feed, by ownership & size, Appalachian
10 1 Production: Primary & secondary feed, by ownership & size, Southeast
11 1 Production: Primary & secondary feed, by ownership & size, Delta
12 1 Production: Primary & secondary feed, by ownership & size, S. Plains
13 1 Production: Primary & secondary feed, by ownership & size, Mountain
14 1 Production: Primary & secondary feed, by ownership & size, Pacific
15 1 Production: Primary & secondary feed, by ownership & size, U.S.
16 1 Distribution: Primary & secondary feed, by size interval, U.S.
17 1 Distribution: Primary & secondary feed, by ownership, U.S.
18 1 Formula feed: Production by livestock type, by state
19 1 Complete feed: Production by livestock type, by state
20 1 Supplement feed: Production by livestock type, by state
21 1 Premix feed: Production by livestock type, by state
22 1 Superconcentrate: Production by livestock type, by state
23 1 Formula feed production by livestock type, ownership, & size, U.S.
24 1 Complete feed production by livestock type, ownership, & size
25 1 Supplement production by livestock type, ownership, & size, U.S.
26 1 Premix production by livestock type, ownership,& size, U.S.
27 1 Superconcentrate production by livestock type, ownership & size
28 1 Number of establishments producing forms of feed, by state
29 1 Production by form of feed, by state
30 2 Poultry feed production, by form of feed by state
31 2 Ruminant feed production, by form of feed by state
32 2 Swine feed production, by form of feed by state
33 2 All other feed production, by form of feed by state
Distribution Tables
34 2 Number of establishments by distribution method, by state
35 2 Production by method of distribution, by state
36 2 Number of dry feed establishments by distribution method, by state
37 2 Production of dry feed by distribution method, by state
38 2 Production of liquid feed by distribution method, by state
39 2 Distribution by method, ownership, & capacity size, Northeast
40 2 Distribution by method, ownership, & capacity size, Lake States
41 2 Distribution by method, ownership, & capacity size, Corn Belt
42 2 Distribution by method, ownership, & capacity size, North Plains
43 2 Distribution by method, ownership, & capacity size, Appalachian
44 2 Distribution by method, ownership, & capacity size, Southeast
45 2 Distribution by method, ownership, & capacity size, Delta
46 2 Distribution by method, ownership, & capacity size, Southern Plains
47 2 Distribution by method, ownership, & capacity size, Mountain
48 2 Distribution by method, ownership, & capacity size, Pacific
49 2 Distribution by method, ownership, & capacity size, U.S.
50 2 Percent distribution by method & capacity size interval, U.S.
51 2 Percent distribution by method & ownership type, U.S.
52 2 Dry feed distribution by method, ownership, & capacity size, Northeast
53 2 Dry feed distribution by method, ownership, & capacity size, L. States
54 2 Dry feed distribution by method, ownership, & capacity size, Corn Belt
55 2 Dry feed distribution by method, ownership, & capacity size, N. Plains
56 2 Dry feed distribution by method, ownership, & capacity size, Appalachian
57 2 Dry feed distribution by method, ownership, & capacity size, Southeast
58 2 Dry feed distribution by method, ownership, & capacity size, Delta
59 2 Dry feed distribution by method, ownership, & capacity size, S. Plains
60 3 Dry feed distribution by method, ownership, & capacity size, Mountain
61 3 Dry feed distribution by method, ownership, & capacity size, Pacific
62 3 Dry feed distribution by method, ownership, & capacity size, U.S.
63 3 Percent distribution dry feed by method & capacity size interval, U.S.
64 3 Percent distribution dry feed by method & ownership type, U.S.
65 3 Liquid feed distribution by method, ownership, & size, U.S.
66 3 Percent distribution liquid feed, by method & size, U.S.
67 3 Percent distribution liquid feed, by method & ownership, U.S.
Rated Capacity Tables
68 3 Rated weekly capacity by form of feed, by state
69 3 Custom services provided, by ownership & capacity size, U.S.
70 3 Annual rated capacity by type, by ownership & size, Northeast
71 3 Annual rated capacity by type, by ownership & size, Lake States
72 3 Annual rated capacity by type, by ownership & size, Corn Belt
73 3 Annual rated capacity by type, by ownership & size, Northern Plains
74 3 Annual rated capacity by type, by ownership & size, Appalachian
75 3 Annual rated capacity by type, by ownership & size, Southeast
76 3 Annual rated capacity by type, by ownership & size, Delta
77 3 Annual rated capacity by type, by ownership & size, Southern Plains
78 3 Annual rated capacity by type, by ownership & size, Mountain
79 3 Annual rated capacity by type, by ownership & size, Pacific
80 3 Annual rated capacity by type, by ownership & size, U.S.
81 3 Percent distribution by mill type & capacity size interval, U.S.
82 3 Percent distribution by mill type & form of ownership, U.S.
83 3 Utilization of annual rated capacity by ownership & size, by region
84 3 Computerized automation by form of ownership
Employment Tables
85 3 Establishments by number of shifts, by state
86 3 Total employees by type of activity & average per mill, by state
87 3 Number of production & total employees/mill, output/employee, Northeast
88 3 Number of production & total employees/mill, output/employee, L. States
89 3 Number of production & total employees/mill, output/employee, Corn Belt
90 3 Number of production & total employees/mill, output/employee, N. Plains
91 3 Number of production & total employees/mill, output/employee, Appalachia
92 3 Number of production & total employees/mill, output/employee, Southeast
93 3 Number of production & total employees/mill, output/employee, Delta
94 3 Number of production & total employees/mill, output/employee, S. Plains
95 3 Number of production & total employees/mill, output/employee, Mountain
96 3 Number of production & total employees/mill, output/employee, Pacific
97 3 Number of production & total employees/mill, output/employee, U.S.
Ingredients Tables
98 3 Quantities of feed grains used in primary feeds, by state
99 4 Quantities of oilseed meals used in primary feeds, by state
100 4 Quantities of grain byproducts used in primary feeds, by state
101 4 Quantities of animal proteins used in primary feeds, by state
102 4 Quantities of minerals used in primary feeds, by state
103 4 Quantities of other byproducts used in primary feeds, by state
104 4 Quantities of microingredients used in primary feeds, by state
105 4 Quantities of feed ingredients used in layer feeds, by region
106 4 Quantities of feed ingredients used in broiler feeds, by region
107 4 Quantities of feed ingredients used in turkey feeds, by region
108 4 Quantities of feed ingredients used in all poultry feeds, by region
Storage and Transportation Tables
109 4 Ingredient storage capacity by type & state
110 4 Percent of inshipments received by mode of transportation, by state
111 4 Ingredient storage capacity, average per mill, by state
112 4 Ingredient losses in production by state
113 4 Primary feed production bagged by livestock type & state
114 4 Manufactured feed storage capacity by type & state
111 4 Manufactured feed storage capacity, average per mill, by state
116 4 Percent of outshipments received by mode of transportation, by state
117 4 Average distances shipped by mode of transportation, by state
Major Source of Gross Income Tables
118 4 Number of mills by major source of gross income, by region
119 4 Primary & secondary feed production by major source of income, US
120 4 Number of commercial mills producing primary & secondary feed by state
121 4 Prod. of commercial mills producing primary & secondary feed by state
122 4 Production of commercial mills by livestock type & state
123 4 Complete feed production of commercial mills by livestock type & state
124 4 Distribution of formula feed by major source of gross income, U.S.
125 4 Production of commercial mills by distribution method, by state
126 4 Annual rated capacity by mill type & major income source, U.S.
127 4 Production & all employees/mill, output/employee by income source
128 4 Days of inventory: Grains, proteins, etc. by income source & region
129 4 Days of inventory: Premixes & microingredients by income source & region
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