Overview
Aquaculture is the production of aquatic animals and plants under controlled conditions for all or part of their lifecycle. (See the Aquaculture Briefing Room for more information.) This data product provides statistics on domestically grown catfish and trout and U.S. imports and exports of fish and shellfish that may be products of aquaculture, such as salmon, shrimp, and oysters.
For help understanding the data, see the Documentation.
Data
Related Links
Livestock, Dairy, and Poultry Outlook—Monthly analysis of current developments in the livestock, poultry, and aquaculture industries, providing data on animal numbers, meat and egg production, prices, trade, and net returns. Aquaculture products are featured commodities at least twice a year.
2005 Census of Aquaculture—Comprehensive census of the U.S. aquaculture industry. Results detail aquaculture production by species, State, and type of production system. The number of farmers is reported per State for the various species groups.
National Oceanic and Atmospheric Administration, National Marine Fisheries Service (NOAA Fisheries Service)—Data on the domestic wild seafood harvest and imports and exports of seafood products.
U.S. Trade Internet System—Monthly U.S. agricultural trade from 1989 forward. Data are available for individual countries and for products down to the level of HS-10 codes for both volume (product-weight basis) and value.
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