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Briefing Rooms

Wheat

Contents
 

Overview

The United States is a major wheat-producing country, with output typically exceeded only by China, the European Union, and, sometimes, India. During the early 2000s, wheat ranked third among U.S. field crops in both planted acreage and gross farm receipts, behind corn and soybeans. Presently, almost half of the U.S. wheat crop is exported.

The U.S. wheat sector enters the 21st century facing many challenges, despite a strong domestic market for wheat products. U.S. wheat harvested area has dropped off 28 million acres, or nearly one-third from its peak in 1981, because of declining returns compared with other crops and alternative options under government programs. Despite rising global wheat trade, U.S. share of the world market has eroded in the past two decades.

Features

Global Agricultural Supply and Demand: Factors Contributing to the Recent Increase in Food Commodity Prices explores the many factors that have contributed to the runup in food commodity prices over the last 2 years.

USDA Wheat Projections, 2008-17 provides background on supply and demand issues underlying the long-term projections in USDA Agricultural Projections to 2017, and summarizes key findings for the U.S. wheat sector.

Recommended Readings

Wheat Backgrounder addresses key domestic and international market and policy developments that have affected the U.S. wheat sector in recent years. The report contains information on supply and demand developments, domestic and trade policy, a wheat farm profile and financial characteristics, and addresses issues and opportunities to be considered in domestic agricultural policy deliberations.

Hard White Wheat at a Crossroads provides background on the forces that led to the expansion of hard white wheat (HWW) production, its milling and baking qualities that make it particularly suited for certain products such as tortillas and Oriental noodles, the adaptation of the marketing system to preserve its identity, and the prospects for HWW's production expansion. Continuing expansion of HWW production would depend on the development of new, higher yielding varieties that are more tolerant to sprout damage and the continuation of the government incentive program.

Indian Wheat and Rice Sector Policies and the Implications of Reform suggests that future developments in India’s food grain sector will be shaped by how policies adapt to the sector’s new economic environment. Some changes, such as reducing price supports and the scope of government food grain operations, would likely cut government costs, benefit consumers, allow a larger private sector role in the domestic market, and increase reliance on trade.

See all recommended readings...

Recommended Data Products

Monthly Tables from Wheat Outlook contain the latest data on supply and disappearance, monthly food-use estimates, prices, exports, and imports.

Wheat Data contains statistics on the five classes of wheat—hard red winter, hard red spring, soft red winter, white, and durum—and rye. Includes historical data previously published in the annual Wheat Yearbook.

The food use and trade tables previously published in this briefing room are now part of Wheat Data. See the Food Use and Exports and Imports sections of the Wheat Yearbook.

Season-Average Price Forecasts provides three Excel spreadsheet models that use futures prices to forecast the U.S. season-average price and counter-cyclical payment rate for corn, soybeans, and wheat. Users can view the model forecasts or create their own forecast by inserting different values for futures prices, basis values, or marketing weights.

Commodity Costs and Returns have been estimated for major field crop and livestock enterprises each year since 1975. Cost and return estimates are reported for the United States and major production regions for corn, soybeans, wheat, cotton, grain sorghum, rice, peanuts, oats, barley, sugar beets, milk, hogs, and cow-calf.

Commodity and Food Elasticities Database allows queriable searches of income, expenditure, and own- and cross-price elasticities for specific commodities and countries, which can be ranked and sorted. The elasticities are mainly from U.S. research on consumer demand published in working papers, dissertations, and peer-reviewed journals. The greatest number of demand studies are for vegetables, fruits, meat, and grocery products in the United States and China.

Food Consumption (Per Capita) Data System has been revised and updated. In addition to providing ERS food consumption data, the new system includes graphing features.

Foreign Agricultural Trade of the United States (FATUS) provides U.S. agricultural exports and imports, volume and value, by country, by commodity, and by calendar year, fiscal year, and month, for varying periods, such as 1935 to the present or 1989 to the present. Updated monthly or annually.

Production, Supply, and Distribution (PS&D) contains official USDA data on production, supply, and distribution of agricultural commodities for the United States and major importing and exporting countries. The database provides projections for the coming year and historical data for more than 200 countries and major crop, livestock, fishery, and forest products.

Recent Research Developments

Wheat protein demand. North Dakota State University and ERS are investigating the economics of protein demand for U.S. hard wheats by foreign customers. Results of this research are available in Grades/Classes of Hard Wheat Exported from the United States: Analysis of Demand and Trends 1986-2003 (PDF file). Contact: Gary Vocke.

A workshop, Understanding Demand Shifts for Grain-Based Foods, was held on September 28, 2004, at the University of Minnesota's Food Industry Center to bring together individuals from government, the food industry, and universities who have experience analyzing demand for grain-based food products, as well as knowledge of data sources for assessing and monitoring consumption trends. Contact: Jean Buzby.

Newsletter

Wheat Outlook provides updates 11 months each year on current market developments affecting the wheat sector.

Related Briefing Rooms

Agricultural Baseline Projections
U.S. Agricultural Trade
Farm and Commodity Policy
Farm Income and Costs
World Trade Organization (WTO)

Related Links

Additional data and information on wheat are available from other USDA Agencies and the Department of Commerce.

See all related links...

Maps and Images Gallery

View the 1998 location of Wheat Planted Area for each of the five classes of wheat.

Also at ERS...

Latest Publications

Livestock, Dairy, and Poultry Outlook
Vegetables and Melons Yearbook
Feed Outlook
Wheat Outlook
Cotton and Wool Outlook

Latest Data Sets

Season-Average Price Forecasts
U.S. Agricultural Trade Data Update
Livestock and Meat Trade Data
State Fact Sheets
Latest U.S. Agricultural Trade Data

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For more information, contact: Gary Vocke or Edward Allen

Web administration: webadmin@ers.usda.gov

Updated date: May 2, 2008