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Distance Learning

What is the ERS Distance Learning Program?

The ERS Distance Learning Program links ERS with minority-serving universities and their students to enhance the instruction, understanding, and discussion of food and agricultural policy.

The program…

  • Leverages ERS expertise in key policy areas;
  • Introduces students and faculty to ERS researchers engaged in policy research;
  • Increases students' interest in careers in agricultural economics;
  • Improves the diversity of faculty and students with policy analysis expertise; and
  • Builds stronger relationships and collaborative networks between ERS researchers and minority-serving institutions.

How does the program work?

Each semester, ERS researchers give presentations on timely and policy-relevant topics that broadly cover issues pertaining to food and agricultural policy. The presentations are delivered directly to the classrooms of participating institutions using interactive, real-time technologies. Students interact with ERS researchers by asking questions during the presentation and by giving their own presentations.

Spring 2013 Seminar Schedule: (All seminars will begin at 3:30 p.m. Eastern Standard time)

Date

Topic

Speaker

2/7/2013

SNAP and its effects on alleviating poverty

Laura Tiehen

2/13/2013

International food security assessments

Birgit Meade and Stacey Rosen

2/20/2013

 Immigration and its effects on U.S. agriculture

Steven Zahniser and Tom Hertz

2/28/2013

 Food spending during recessionary times

Aylin Kumcu

3/7/2013

Food prices

Ricky Volpe

3/27/2013

Food budgeting

Andi Carlson

4/4/2013

Agricultural productivity

Nicholas Rada

4/10/2013

The Economics of Glyphosate Resistance Management

 Michael Livingston

4/18/2013

U.S. produce industry

Linda Calvin

4/24/2013

The Farm Bill

Erik O’Donoghue 

To register for a seminar, please send an email to Hodan Farah Wells.

Last updated: Friday, March 01, 2013

For more information contact: Christopher Davis, Keithly Jones, and Hodan Farah Wells

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