By turning these base-year values into a percentage distribution, a modeler can
allocate shipping, handling, and distribution charges to the appropriate sector
(i.e., producer, transportation, or wholesale and retail trade) for estimating
port-value multipliers. Output producer and port aggregate multipliers are also
derived by this procedure. For more information, see the
margins section of the
Assumptions
.
| Soybeans | 0.89 | 0.01 | 0.1 |
| Other oilseeds | 0.89 | 0.01 | 0.1 |
| Wheat | 0.7 | 0.12 | 0.18 |
| Rice | 0.7 | 0.12 | 0.18 |
| Corn | 0.7 | 0.12 | 0.18 |
| Other feed crops | 0.7 | 0.12 | 0.18 |
| Vegetables and melons | 0.65 | 0.2 | 0.15 |
| Tree nuts | 0.9 | 0.02 | 0.08 |
| Fruits | 0.75 | 0.07 | 0.18 |
| Greenhouse and nursery products | 0.76 | 0.12 | 0.12 |
| Tobacco | 0.93 | 0.03 | 0.04 |
| Cotton | 0.82 | 0.03 | 0.15 |
| Sugarcane and sugar beets | 0.97 | 0.03 | 0 |
| All other crops | 0.88 | 0.07 | 0.05 |
| Cattle | 0.99 | 0 | 0.01 |
| Poultry and eggs | 0.99 | 0.01 | 0 |
| Animal production, except cattle, poultry, and eggs | 0.93 | 0.05 | 0.02 |
| Forest nursery, forest and timber tract products | 0.96 | 0 | 0.04 |
| Fish | 0.87 | 0.02 | 0.11 |
| Dog and cat food | 0.89 | 0.02 | 0.09 |
| Other animal food | 0.92 | 0.04 | 0.04 |
| Flour milling products | 0.88 | 0.04 | 0.08 |
| Rice milling products | 0.93 | 0.03 | 0.04 |
| Malt | 0.86 | 0.13 | 0.01 |
| Wet corn milling products | 0.87 | 0.05 | 0.08 |
| Processed soybean products | 0.9 | 0.07 | 0.03 |
| Other oilseed products | 0.89 | 0.08 | 0.03 |
| Fats and oils refining and blending products | 0.88 | 0.07 | 0.05 |
| Breakfast cereal | 0.77 | 0.01 | 0.22 |
| Sugar | 0.83 | 0.04 | 0.13 |
| Confectionery products from cacao beans | 0.94 | 0.02 | 0.04 |
| Nonchocolate confectionery products | 0.84 | 0.02 | 0.14 |
| Frozen food products | 0.82 | 0.05 | 0.13 |
| Dried and canned fruit and vegetable products | 0.78 | 0.04 | 0.18 |
| Fluid milk | 0.93 | 0.02 | 0.05 |
| Creamery butter | 0.8 | 0.03 | 0.17 |
| Cheese | 0.9 | 0.01 | 0.09 |
| Dry condensed and evaporated dairy products | 0.82 | 0.01 | 0.17 |
| Ice cream and frozen dessert | 0.88 | 0 | 0.12 |
| Animal (except poultry) slaughtering | 0.88 | 0.05 | 0.07 |
| Meat processed from carcasses | 0.93 | 0.01 | 0.06 |
| Rendering and meat byproducts | 0.95 | 0.04 | 0.01 |
| Processed poultry products | 0.93 | 0.01 | 0.06 |
| Frozen cakes and other pastries | 0.72 | 0.01 | 0.27 |
| Bread and bakery products (except frozen) | 0.94 | 0 | 0.06 |
| Cookies and crackers | 0.94 | 0 | 0.06 |
| Mixes and dough made from purchased flour | 0.87 | 0.04 | 0.09 |
| Dry pasta products | 0.69 | 0.01 | 0.3 |
| Roasted nuts and peanut butter | 0.89 | 0.03 | 0.08 |
| Other snack foods | 0.76 | 0.01 | 0.23 |
| Coffee and tea | 0.79 | 0.01 | 0.2 |
| Flavoring syrups and concentrates | 0.91 | 0.02 | 0.07 |
| Mayonnaise dressings and sauces | 0.91 | 0.02 | 0.07 |
| Spices and extracts | 0.83 | 0.02 | 0.15 |
| All other food products | 0.9 | 0.01 | 0.09 |
| Soft drinks and ice | 0.85 | 0.01 | 0.14 |
| Brewery products | 0.7 | 0.02 | 0.28 |
| Wines | 0.79 | 0.02 | 0.19 |
| Tobacco stemming and redrying products | 0.95 | 0.01 | 0.04 |
| Other miscellaneous textile products | 0.81 | 0.03 | 0.16 |
| Other basic organic chemical products | 0.89 | 0.04 | 0.07 |
| Pharmaceutical and medicine products | 0.83 | 0 | 0.17 |
| Adhesive products | 0.79 | 0.14 | 0.07 |
| Surface active agents | 0.89 | 0.04 | 0.07 |
| Other miscellaneous chemical products | 0.7 | 0.12 | 0.18 |
| Rubber and plastic hoses and belting | 0.94 | 0.02 | 0.04 |
| Buttons, pins, and all other miscellaneous | 0.76 | 0.08 | 0.16 |
| Scrap | 0.57 | 0.15 | 0.28 |
| Rest of the world adjustment to final uses | 1 | 0 | 0 |