Total wheat food use, by component

Table 14--Total all wheat food use, by component (1,000 grain-equivalent bushels)


Mkt year and month 1/
Mkt year and month 1/		Wheat ground for flour	+	Food imports 2/	+	Nonmilled food use 3/	-	Food exports 2/	=	Food use 4/
2006/07	Jun	70,780		2,376		2,000		1,181		73,974
	Jul	74,221		2,281		2,000		1,198		77,304
	Aug	81,118		2,347		2,000		1,776		83,688
	Sep	78,001		1,961		2,000		1,009		80,952
	Oct	79,831		2,617		2,000		1,704		82,744
	Nov	76,411		2,640		2,000		1,504		79,547
	Dec	71,723		2,466		2,000		1,764		74,425
	Jan	72,918		2,663		2,000		1,307		76,275
	Feb	72,340		2,130		2,000		1,843		74,627
	Mar	76,749		2,651		2,000		1,664		79,736
	Apr	75,365		2,387		2,000		2,112		77,640
	May	77,058		2,114		2,000		4,175		76,997
2007/08	Jun	73,725		2,262		2,000		2,376		75,611
	Jul	76,121		2,249		2,000		1,620		78,751
	Aug	83,195		2,161		2,000		1,868		85,488
	Sep	79,998		1,957		2,000		2,508		81,447
	Oct	82,745		2,383		2,000		2,959		84,168
	Nov	79,199		2,289		2,000		4,078		79,410
	Dec	74,341		2,216		2,000		1,726		76,831
	Jan	73,304		2,260		2,000		1,725		75,839
	Feb	72,722		2,071		2,000		2,014		74,778
	Mar	77,154		2,186		2,000		2,030		79,310
	Apr	74,751		2,416		2,000		1,619		77,548
	May	76,430		2,245		2,000		1,991		78,683
2008/09	Jun	73,124		2,436		2,000		1,954		75,605
	Jul	74,811		2,311		2,000		1,995		77,127
	Aug	81,763		2,106		2,000		2,403		83,467
	Sep	78,621		1,848		2,000		2,500		79,969
	Oct	78,898		1,943		2,000		2,402		80,439
	Nov	75,517		2,129		2,000		1,634		78,012
	Dec	70,884		1,999		2,000		1,743		73,140
	Jan	71,437		1,902		2,000		1,865		73,475
	Feb	70,870		1,755		2,000		1,864		72,761
	Mar	75,190		2,120		2,000		1,194		78,116
	Apr	73,675		2,082		2,000		1,257		76,500
	May	75,330		2,068		2,000		1,406		77,992
2009/10	Jun	72,072		2,010		2,000		2,505		73,576
	Jul	74,279		1,984		2,000		2,047		76,215
	Aug	81,181		2,164		2,000		3,420		81,925
	Sep	78,061		1,960		2,000		1,901		80,120

1/ June-May. Current year is preliminary. Previous year is preliminary through August of current year, estimated afterwards.
2/ Food imports and exports used to calculate total food use. Includes all categories of wheat flour, semolina, bulgur, and couscous and selected categories of pasta.
3/ Wheat prepared for food use by processes other than milling.
4/ Estimated food use equals wheat ground for flour plus food imports plus nonmilled food use minus food exports. See http://www.ers.usda.gov/Briefing/Wheat/wheatfooduse.htm for more information.
Source: Calculated using data from U.S. Department of Commerce, Bureau of the Census, Flour Milling Products (MQ311A) and Foreign Trade Statistics.

Date run: 11/23/2009

Wheat Data: Yearbook TablesTotal wheat food use, by component

Wheat Data: Yearbook Tables
Total wheat food use, by component