Volume and value of U.S. imports of selected fish and shellfish products

Product

2007

2008

2009

2010

2011

Jan-Mar 11

Jan-Mar 12

Volume
(1,000 pounds)

Trout, fresh and frozen

11,717

9,137

12,021

16,326

11,053

2,994

4,107

Atlantic salmon, fresh

178,778

182,929

198,260

203,913

192,222

47,585

57,915

Pacific salmon, fresh 1/

17,577

12,843

12,278

18,956

19,653

3,854

1,818

Atlantic salmon, frozen

6,619

6,219

7,844

6,058

5,694

1,556

1,254

Pacific salmon, frozen 1/

52,643

52,407

61,750

80,859

85,348

19,193

17,679

Atlantic salmon, fillets

265,078

250,282

220,550

178,868

201,606

43,060

60,793

Salmon, canned and prepared 2/

30,470

28,468

32,444

27,222

25,108

5,015

7,186

Tilapia 3/

383,153

395,559

404,132

474,967

425,271

113,162

109,845

Shrimp, frozen

912,953

943,989

896,045

914,925

948,094

185,509

205,901

Shrimp, fresh and prepared 4/

317,735

304,907

321,372

321,800

323,610

68,438

61,761

Oysters 5/

24,041

20,544

20,503

23,802

26,785

4,522

3,997

Mussels 5/

53,091

54,261

57,062

56,921

63,813

14,258

18,852

Clams 5/

30,618

33,143

37,657

40,145

44,789

10,005

8,826

Scallops 5/

56,627

57,800

56,262

51,865

56,828

25,442

8,375

Value
(1,000 U.S. dollars)

Trout, fresh and frozen

27,417

23,001

32,372

56,034

37,854

10,268

15,348

Atlantic salmon, fresh

456,733

461,681

508,867

576,843

564,853

148,492

149,745

Pacific salmon, fresh 1/

47,945

40,038

37,532

59,770

66,095

15,450

9,549

Atlantic salmon, frozen

16,213

16,365

19,669

18,852

19,135

5,578

3,241

Pacific salmon, frozen 1/

110,812

113,755

139,581

208,739

267,041

59,956

57,928

Atlantic salmon, fillets

934,970

915,704

857,348

843,212

936,410

222,437

236,954

Salmon, canned and prepared 2/

104,962

107,187

117,944

113,730

135,867

26,474

37,957

Tilapia 3/

559,893

734,311

696,086

843,088

838,350

234,960

242,219

Shrimp, frozen

2,967,743

3,144,601

2,773,648

3,250,386

3,867,486

754,058

828,599

Shrimp, fresh and prepared 4/

943,246

960,865

1,004,485

1,046,156

1,296,801

255,339

251,383

Oysters 5/

53,913

46,742

47,666

55,687

73,933

11,509

11,126

Mussels 5/

67,137

80,164

72,807

70,739

91,197

19,632

27,949

Clams 5/

51,748

51,668

57,628

59,698

64,672

14,027

12,278

Scallops 5/

236,756

244,779

233,041

238,474

300,552

103,161

56,167

Trout, live

503

547

504

651

532

128

185

Ornamental fish

43,147

44,233

39,059

37,231

37,208

9,881

10,298

The last two columns contain data for the previous and current year to date.
1/ Includes salmon with no specific species noted.
2/ Includes smoked and cured salmon.
3/ Frozen whole fish plus fresh and frozen fillets.
4/ Canned, breaded or otherwise prepared.
5/ Fresh or prepared.
Source: Department of Commerce, Bureau of the Census.

Date run: 5/14/2012 8:24:32 AM

Aquaculture Data Volume and value of U.S. imports of selected fish and shellfish products

Aquaculture Data
Volume and value of U.S. imports of selected fish and shellfish products