USDA Economic Research Service Data Sets
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Data Sets

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Eating and Health Module (ATUS): 2006 Data

Table 1—Time spent in eating and drinking activities and percent of civilian population age 15 and older engaged in each activity, averages per day, 2006 annual averages
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Table 2—Time spent in eating and drinking activities and percent of civilian population by age engaged in each activity, by various subgroups averages per day, 2006 annual averages
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Table 3—Usual grocery shopper and usual meal preparer in household for the population age 18 and older, 2006 annual averages
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Table 4—Time spent in various activities for the civilian population age 18 and older by usual grocery shopper/usual meal preparer status, 2006 annual averages
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Table 5—Time spent in various activities for the civilian population age 18 and older by household characteristics, and Food Stamp Program participation, averages per day, 2006 annual averages
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Table 6—Time spent in various activities for the civilian population age 20 and older by Body Mass Index, averages per day, 2006 annual averages
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Table 7—Meals obtained at school, daycare, or summer camp and time spent in various activities for civilian poopulation age 19 and older, 2006 annual averages
 
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For more information, contact: Karen Hamrick

Web administration: webadmin@ers.usda.gov

Updated date: June 15, 2009