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Organic Agriculture: Recommended Data

Contents
 

U.S. Organic Agriculture, 1992-2005—This data set surveys organic operations and acreage for crops and livestock (over 40 commodities), at both the national and State levels. Data updated in April 2009 include the number of certified operations by State, for 2000-07 (4/09).

Organic Prices—Provides prices at different levels of the supply chain. Wholesale prices are for select organic and conventional prices for the Boston and San Francisco markets for 1995-2008, for organic and conventional broilers and eggs (2004-2008), as well as f.o.b. prices for organic grains and feedstuffs (2007-08). Farmgate prices cover select organic and conventional produce items for 1999-2007. New data include organic and conventional retail prices for select organic packaged goods for 2004-06 (5/09).

Procurement and Contracting by Organic Handlers—This online database contains select results from the 2004 and 2007 Nationwide Survey of Organic Manufacturers, Processors, and Distributors. The surveys covered a variety of topics related to the procurement and contracting of organic products and ingredients. Data are available on 9 commodity groups, such as fruit and nuts, and 45 commodities, such as berries and citrus. In 2007, the procurement data include information from 1,013 facilities; the contracts data include information from 620 facilities that use contracts (8/09).

Soybean Production Costs and Returns from the 2006 ARMS—USDA's 2006 ARMS survey collected information about the production practices and costs of soybean growers in 19 States (representing over 97 percent of U.S. planted soybean acres). A set of estimates is now available from the survey that presents costs and returns for 2006 by region and size of operation for all soybean producers and for conventional and organic producers for regions and size groups with sufficient sample for statistical reliability. For more information about these soybean cost and return estimates, see The Profitability of Organic Soybean Production.

Milk Production Costs and Returns in 2005—USDA's 2005 Agricultural Resource Management Survey (ARMS) included a sub-sample of organic dairies and collected detailed information about the production practices and costs on dairy farms in 24 States representing over 90 percent of national milk production. Estimates of milk costs and returns are available from the survey for 2005, by State and size of operation for all milk producers and for conventional and organic dairies.  For more information, see the report A Comparison of Conventional and Organic Milk Production Systems in the U.S. (5/07).

 

For more information, contact: Catherine Greene (farming) Carolyn Dimitri (marketing)

Web administration: webadmin@ers.usda.gov

Updated date: August 28, 2009