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Briefing Rooms

Global Food Security: Issues in Food Security

A broad range of issues must be considered at the global level if countries—and their households—are to become and remain food secure. The Issues in Food Security (April and June 2001) discussed here are:

Global Food Security

Natural Resources Issues

Trade and External Support Issues

Food Security in the United States

 

For more information, contact: Birgit Meade or Stacey Rosen

Web administration: webadmin@ers.usda.gov

Updated date: June 28, 2007