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Briefing Rooms

Agricultural Research and Productivity: Questions and Answers

Q. What roles do public and private agricultural research expenditures play?

A. In 1996, total public and private sector expenditures on food and agricultural R&D were about $7 billion—$3.1 billion public and $4 billion private. Prior to the early 1980's, public agricultural research resources exceeded private industry's.

Public and Private Agricultural R&D Expenditures

Public sector R&D

Public expenditures on food and agricultural research declined slightly in real terms (corrected for inflation) in 1996. Natural resource management; research for the protection of forests, crops, and livestock; and research to reduce production costs of food and forest products made up nearly 70 percent of the public research budget. Public research expenditures as a percentage of commodity value tend to be highest for horticultural crops and lowest for field crops, with livestock commodities falling in between.

Private sector R&D

Private sector investments in food and agricultural research continue to grow in real terms. Between 1960 and 1995, private industry expenditures for agricultural research more than tripled. The share of private R&D expenditures for farm inputs (plant breeding, agricultural chemicals, farm machinery, and veterinary pharmaceuticals) rose from 55 percent of the total in 1960 to 70 percent by 1996. Private sector research in plant breeding has expanded, particularly for major field crops.

Public agricultural research addresses those areas that the private sector has little or no incentive to investigate—basic research and applied research on "public goods" like environmental improvement, rural development, and food safety. Such research includes basic research to advance knowledge, without which applied research would flounder. Applied research on public goods is unlikely to be undertaken by the private sector because it is difficult to appropriate the benefits of the research. Private firms engage primarily in applied research, which yields immediate or near-term commercial applications. See Agricultural Research and Development, Agricultural Resources and Environmental Indicators for more detail.

 

For more information, contact: Kelly Day-Rubenstein

Web administration: webadmin@ers.usda.gov

Updated date: July 16, 2002