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Briefing Rooms

Global Climate Change: Questions and Answers

U.S. carbon emissions/sequestration from agricultural sources (MMT of carbon), 1990-95
  1990 1991 1992 1993 1994 1995
Gas, diesel, LP gas * 11.83 11.87 13.6 13.38 14.44 13.48
N,P,K (manufacture & distribution) * 16.55 16.74 17 16.95 18.56 17.33
Electicity * 2.81 2.75 3.13 3.19 3.22 3.23
Pesticide (manufacture & distribution) * 1.83 1.83 1.83 1.83 1.83 1.83
Subtotal 33.0 33.2 35.6 35.4 38.1 35.9
Carbon from ag soils (low) ** -37.0 -37.0 -37.0 -37.0 -37.0 -37.0
Carbon from ag soils (high) ** 7.5 7.5 7.5 7.5 7.5 7.5
Total carbon (low) -4.0 -3.8 -1.4 -1.7 1.1 -1.1
Total carbon (high) 40.5 40.7 43.1 42.9 45.6 43.4

Sources:
* Lewandrowski et al. (2000)

** Eve et al. (2000). Range reflects different assumptions regarding quantity of land in no-till and carbon sequestration levels under no-till. Negative numbers imply a positive level of carbon sequestration.

For more information, contact: Carol Jones

Web administration: webadmin@ers.usda.gov

Updated date: August 19, 2004